LIVE

Serial Number

88582759

Owner

Quality Is Our Recipe, LLC

Attorney

Megan Bradshaw

First Use Date

Oct 26, 2018

Filing Date

Aug 17, 2019

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FROSTY-CCINO Trademark

Serial Number: 88582759 • Registration: 6051753

FROSTY-CCINO is a trademark filed by Quality Is Our Recipe, LLC on August 17, 2019. The trademark is classified under Class 30 (Staple Foods). The application is currently registered and active.

Trademark Classes

Class 30 - Staple Foods

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

Owner Contact Info

Quality Is Our Recipe, LLC (89 trademarks)

One Dave Thomas Boulevard
Dublin, OH 43017

Entity Type: 16

Legal Representation

Attorney of Record

Megan Bradshaw

108 trademarks filed View all →

Correspondence Address

Megan Bradshaw PIRKEY BARBER PLLC

1801 East 6th Street, Suite 300

Austin, TX 78702

United States

Trademark Details

Filing Date

August 17, 2019

Registration Date

May 12, 2020

First Use Anywhere

October 26, 2018

First Use in Commerce

October 26, 2018

Published for Opposition

February 25, 2020

Goods & Services

coffee-based beverage containing creamers

Filing History

TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS

Nov 20, 2025 EWAF

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Nov 20, 2025 TCCA

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Nov 20, 2025 ARAA

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Nov 20, 2025 REAP

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

May 12, 2025 REM1

COUNTERCLAIM OPP. NO. 999999

Nov 9, 2020 CCON

REGISTERED-PRINCIPAL REGISTER

May 12, 2020 R.PR

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Feb 25, 2020 NPUB

PUBLISHED FOR OPPOSITION

Feb 25, 2020 PUBO

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Feb 5, 2020 NONP

ASSIGNED TO LIE

Jan 21, 2020 ALIE

APPROVED FOR PUB - PRINCIPAL REGISTER

Jan 17, 2020 CNSA

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

Nov 21, 2019 GNS3

LETTER OF SUSPENSION E-MAILED

Nov 21, 2019 GNSL

SUSPENSION LETTER WRITTEN

Nov 21, 2019 CNSL

ASSIGNED TO EXAMINER

Nov 18, 2019 DOCK

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Sep 4, 2019 NWOS

NEW APPLICATION ENTERED

Aug 21, 2019 NWAP

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