FROST AND FLOUR
LIVE

Serial Number

50153908

Owner

Annalee Rae Metcalf

Filing Date

Oct 9, 2026

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FROST AND FLOUR Trademark

Serial Number: 50153908

FROST AND FLOUR is a trademark filed by Annalee Rae Metcalf on October 9, 2026. The trademark is classified under Class 9 (Computers & Electronics), Class 41 (Education & Entertainment), Class 43 (Hotels & Restaurants), Class 16 (Paper Goods), Class 25 (Clothing), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 35 (Advertising & Business). The application is currently pending registration.

Owner Contact Info

Annalee Rae Metcalf

774 Teesdale Road
Yuba City, CA 95991

Entity Type: 01

Trademark Details

Filing Date

October 9, 2026

Registration Date

Not Registered

Goods & Services

Processed nuts; Roasted nuts; Candied nuts; Nut butters; Fruit preserves; Marmalades and jams; Edible oils

Production of podcasts; Entertainment services, namely, providing video podcasts in the field of baking, pastry arts, confectionery, culinary travel, food, lifestyle, and entrepreneurship; Providing online non-downloadable educational podcasts in the field of baking, pastry arts, confectionery, culinary travel, food, lifestyle, and entrepreneurship; Entertainment services, namely, providing podcasts in the field of baking, pastry arts, confectionery, culinary travel, food, lifestyle, and entrepreneurship; Film and video production; Providing online non-downloadable videos in the field of baking, pastry arts, confectionery, culinary travel, food, lifestyle, and entrepreneurship; Providing on-line, non-downloadable, tutorial videos in the field of baking, pastry arts, confectionery, culinary travel, food, lifestyle, and entrepreneurship via social media mobile applications; Providing on-line, non-downloadable, tutorial videos in the field of baking, pastry arts, confectionery, culinary travel, food, lifestyle, and entrepreneurship via social media websites; Entertainment services, namely, an ongoing series featuring baking, pastry arts, confectionery, culinary travel, food, lifestyle, and entrepreneurship provided through the internet; On-line journals, namely, blogs featuring baking, pastry arts, confectionery, recipes, cake decorating, culinary techniques, cookbook reviews, culinary travel, international cuisine, food, lifestyle, and entrepreneurship; Educational services, namely, providing classes, courses, seminars, workshops, and educational presentations in the fields of baking, pastry arts, confectionery, cake decorating, culinary techniques, recipe development and bakery entrepreneurship

Bakery goods; Mixes for bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery goods, namely, viennoiserie; Chocolate confections; Candy; Candy bark; Topping syrups; Granola; Pancake mixes; Waffle mixes; Popcorn; Chocolate covered nuts; Pretzels; Fudge; Cocoa-based beverages; Frostings; Frosting mixes; Edible confectionery decorations for cakes; Icing; Icing mixes; Chocolate-based spreads; Chocolate-covered coffee beans; Hot chocolate mixes; Marshmallows; Trail mix consisting primarily of granola, and also including dried fruit, nuts, and chocolate; Kits for making bakery goods comprised primarily of bakery goods mixes and also containing cookie cutters, spatulas, piping bags, decorating tips, and whisks; Yogurt-covered nuts; vanilla extracts for use as a food flavoring; Coffee and tea; Cocoa

Online retail bakery shops; Retail bakery shops; Self-serve retail bakery shops; Online retail store services featuring a wide variety of consumer goods; Pop-up retail store services featuring bakery goods, confectionery, packaged coffee, packaged tea, hot chocolate mixes, baking mixes, baking utensils, kitchenware, dishtowels, decorative magnets, keychains, cookbooks, recipe cards, clothing, aprons, tote bags, hats, and gift baskets containing bakery goods; Mobile retail store services featuring bakery goods, confectionery, packaged coffee, packaged tea, hot chocolate mixes, baking mixes, baking utensils, kitchenware, dishtowels, decorative magnets, keychains, cookbooks, recipe cards, clothing, aprons, tote bags, hats, and gift baskets containing bakery goods; Computerized on-line retail store services in the field of bakery goods, confectionery, packaged coffee, packaged tea, hot chocolate mixes, baking mixes, baking utensils, kitchenware, dishtowels, decorative magnets, keychains, cookbooks, recipe cards, clothing, aprons, tote bags, hats, and gift baskets containing bakery goods

Downloadable electronic publications in the nature of cookbooks, recipe books, recipe guides, instructional manuals, workbooks, educational guides, culinary travel guides, travel journals, baking journals, magazines, newsletters, and instructional booklets in the field of baking, pastry arts, confectionery, culinary techniques, recipe development, culinary travel, international cuisine, food culture, lifestyle, and entrepreneurship; Downloadable podcasts in the field of baking, pastry arts, confectionery, culinary techniques, culinary travel, international cuisine, food culture, lifestyle, and entrepreneurship; Downloadable video recordings featuring baking, pastry arts, confectionery, cake decorating, culinary techniques, culinary travel, international cuisine, food culture, lifestyle, and bakery entrepreneurship; Downloadable educational mobile applications featuring instruction in baking, pastry arts, confectionary, cake decorating, culinary techniques, recipe development, and cooking

Aprons; T-shirts; Sweatshirts; Baseball caps and hats; Polo shirts; Chef coats; Hooded sweatshirts

Cafe services; Mobile cafe services for providing food and drink; Catering services; Providing of food and drink via a mobile truck

Printed cookbooks; Printed recipe cards; Printed manuals in the field of baking, pastry arts, confectionery, cake decorating, culinary techniques, and recipe development; Printed magazines in the field of baking, pastry arts, confectionery, culinary techniques, culinary travel, international cuisine, food, lifestyle, and entrepreneurship; Printed workbooks directed to baking, pastry arts, confectionery, recipe development, cake decorating, culinary techniques, and baking experimentation; Printed workbooks directed to travel planning, travel journaling, culinary travel, baking, pastry arts, international cuisine, food culture, cultural exploration, and documenting travel experiences; Printed books in the field of culinary travel, travel photography, baking, pastry arts, international cuisine, food culture, and cultural exploration; Printed instructional, educational, and teaching materials in the field of baking, pastry arts, confectionery, culinary techniques, recipe development, food preparation, and bakery entrepreneurship

Filing History

APPLICATION FILING RECEIPT MAILED
Oct 9, 2026 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Oct 9, 2026 NWOS
NEW APPLICATION ENTERED
Oct 9, 2026 NWAP