Serial Number
86667037
Owner
RLB FOOD DISTRIBUTORS, LPAttorney
Edmund J. Ferdinand, IIIFirst Use Date
Nov 1, 2015
Filing Date
Jun 18, 2015
FRESHPRO Trademark
Serial Number: 86667037 • Registration: 5065292
Trademark Classes
Class 39 - Transportation & Storage
Transport; packaging and storage of goods; travel arrangement
Class 40 - Treatment & Processing
Treatment of materials
Class 43 - Hotels & Restaurants
Services for providing food and drink; temporary accommodation
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 31 - Natural Agricultural Products
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
Class 35 - Advertising & Business
Advertising; business management; business administration; office functions
Owner Contact Info
Legal Representation
Correspondence Address
Edmund J. Ferdinand, III Meister Seelig & Schuster PLLC
125 Park Avenue
7th Floor
New York, NY 10017
United States
Trademark Details
Filing Date
June 18, 2015
Registration Date
October 18, 2016
First Use Anywhere
November 1, 2015
First Use in Commerce
November 1, 2015
Published for Opposition
December 22, 2015
Goods & Services
Food preparation services; Outsource service provider in the field of food preparation
Food processing
[ Distributorship services in the field of flowers; Outsourcing services in the nature of arranging service contracts for others in the field of food preparation; ] Wholesale food distributorship services
Fruit and vegetable salads; Fruit salads and vegetable salads; Pre-cut vegetable salad; [ Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; ] Processed fruits; Processed vegetables; Processed vegetables and fruits; [ Ready-to-eat meals comprised primarily of meats, cheese and also including produce, namely, fruits, vegetables, rice, poultry, seafood, pasta, and other perishable ingredients, namely, dairy, eggs, and grains; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; ] Salads, namely, garden salads, fruit salads, vegetable salads; Sliced fruits; Snack food dips; Vegetable-based snack foods
[ Fresh fruit; Fresh fruit and vegetables; Organic fresh fruit and vegetables; Raw vegetables; Unprocessed fruits ]
[ Delivery of food by restaurants; ] Food delivery; Transport, delivery, packaging, and storage of food
