FRA DIAVOLO PIZZA & CUCINA F
LIVE

Serial Number

79285393

Owner

KAPPAGROUP S.r.l.

Filing Date

Feb 12, 2020

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FRA DIAVOLO PIZZA & CUCINA F Trademark

Serial Number: 79285393 • Registration: 6337329

FRA DIAVOLO PIZZA & CUCINA F is a trademark filed by KAPPAGROUP S.r.l. on February 12, 2020. The trademark is classified under Class 43 (Hotels & Restaurants), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently registered and active.

Owner Contact Info

KAPPAGROUP S.r.l.

Via Magenta 49

Entity Type: 16

FRA DIAVOLO S.r.l. SB (2 trademarks)

Via Magenta 49

Entity Type: 16

Trademark Details

Filing Date

February 12, 2020

Registration Date

May 4, 2021

Published for Opposition

February 16, 2021

Goods & Services

Anchovy, not live; salted meats; peanuts, prepared, namely, processed peanuts; spiny lobsters, not live; herrings, not live; bacon; beverages based on milk products, namely, beverages having a milk base; bresaola, namely, salted and cured beef; stock; soups; fruit peel; butter; game; meat; frozen meat; preserved meat; dried meat; caviar; foods made from fish, namely, fish sausages, fish mousse, fish croquettes, fish cakes and fish burger patties; fruit, stewed; broth concentrates; soup concentrates; tomato purée; shellfish, not live; jams; canned fish; mussels, not live; chicken croquettes; crustaceans, not live; meat extracts; fish meal for human consumption; fish fillets; potato flakes; cheese products, namely, cheese powder, cheese spreads and cheese food; frozen fruits; preserved fruits; fruit preserved in alcohol; mushrooms, preserved; crayfish, not live; meat jellies; unflavored and unsweetened gelatins; fruit jellies; edible fats; lard for food; milk; vegetable preserves; vegetables, cooked; processed dried pulses; margarine; marmalade; fatty substances for the manufacture of edible fats, namely, coconut fat and animal fats for food; fat-containing mixtures for bread slices, namely, nut-based spreads and dairy-based spreads; fish mousses; edible oils; sesame oil for food; soya bean oil for food; olive oil for food; olives, preserved; whipped cream; meat paste; pressed fruit paste; pre-packaged meals consisting predominantly of seafood; pectin for culinary purposes; smoked fish; fish, preserved; salted fish; pickled fish; preparations for making stocks, namely, bouillon; preparations for making soup; milk products, namely, curdled milk, sour milk, powdered milk, condensed milk, fermented milk, milk curds and cultured milk; ham; sardines, not live; sunflower seeds, prepared; meat substitutes; cheese substitutes; vegetable juices for cooking; tomato juice for cooking; tofu; eggs; fish roe, prepared; clams, not live

Hotel services, making hotel reservations for others, hotel restaurant services, hotel accommodation services, restaurant services provided by hotels and providing temporary housing accommodations; food sculpting; bar services; cafeterias; catering for the provision of food and beverages; canteen services; restaurant services; self-service restaurants; snack-bar services; rental of rooms for social functions in the nature of ceremonies, conferences and colloquiums; catering of food and drinks for parties; providing food and drink; providing of food and drink for guests; Mobile café services for providing food and drink; delicatessen services [restaurants]; pizza parlors; preparation of food and drinks being beverages; restaurants featuring home delivery

Vinegar; sea water for cooking; gluten additives for culinary purposes; weeds as condiments, namely, processed herbs; oat-based snack food; farinaceous foods, namely, pasta and noodles; wheat starch flour; starch for food; spices; flavorings in the nature of coffee flavorings, namely, flavorings for coffee beverages, other than essential oils; food flavorings, other than essential oils; flavourings, other than essential oils, for beverages; pizza bases, namely, pizza crust; cocoa-based beverages; coffee based drinks; drinking chocolate, namely, hot chocolate; tea-based beverages; sponge cake; salted biscuits; candy; buns; puddings; cocoa; coffee; waffles; aromatic preparations for food, namely, food seasonings; condiments, namely, savory sauces used as condiments, chili oils being condiments, chili pepper pastes being condiments, mustard, ketchup, relish and mayonnaise; pastry, namely, macaroons; mini bread croutons; preserved garden herbs as seasonings; bean meal; wheat flour; maize flour; nut flours; barley meal; mustard meal; soya flour; tapioca flour; flour; food starch; potato flour; ferments for pastes, namely, fermented hot pepper paste; pies; edible ices; icing, namely, cake frosting; gluten prepared as foodstuff, namely, maize gluten and corn gluten all for human consumption; dough; infusions, not medicinal, namely, herbal infusions; starch-based binding agents for ice cream; yeast; dessert mousses for cakes; bread; rusks; unleavened bread; breadcrumbs; baps in the nature of bread rolls; almond paste; condiment, namely, soya bean paste; farinaceous food pastes for human consumption; pizza; baking powder for baking cake; powders for making ice cream; vegetal preparations for use as coffee substitutes; rice; sago; cooking salt; tomato sauce; condiments, namely, sauces; dried chili peppers for use as seasoning; artificial coffee; tapioca; tea; tarts; sugar

Filing History

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
May 4, 2026 REM3
NEW REPRESENTATIVE AT IB RECEIVED
Dec 19, 2022 NREP
CHANGE OF OWNER RECEIVED FROM IB
Apr 8, 2022 CHLD
FINAL DECISION TRANSACTION PROCESSED BY IB
Nov 15, 2021 FINO
USPTO CORRECTION PROCESSED BY IB
Nov 5, 2021 RINX
FINAL DECISION TRANSACTION PROCESSED BY IB
Sep 5, 2021 FINO
FINAL DISPOSITION NOTICE SENT TO IB
Aug 17, 2021 FICS
FINAL DISPOSITION PROCESSED
Aug 17, 2021 FIMP
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Aug 4, 2021 FICR
REGISTERED-PRINCIPAL REGISTER
May 4, 2021 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Feb 16, 2021 NPUB
PUBLISHED FOR OPPOSITION
Feb 16, 2021 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Jan 27, 2021 NONP
ASSIGNED TO LIE
Jan 14, 2021 ALIE
APPROVED FOR PUB - PRINCIPAL REGISTER
Jan 13, 2021 CNSA
EXAMINER'S AMENDMENT ENTERED
Jan 13, 2021 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Jan 13, 2021 GNEN
EXAMINERS AMENDMENT E-MAILED
Jan 13, 2021 GNEA
EXAMINERS AMENDMENT -WRITTEN
Jan 13, 2021 CNEA
TEAS/EMAIL CORRESPONDENCE ENTERED
Jan 12, 2021 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Jan 11, 2021 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Jan 11, 2021 TROA
REFUSAL PROCESSED BY IB
Jul 24, 2020 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Jul 9, 2020 RFCS
REFUSAL PROCESSED BY MPU
Jul 9, 2020 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Jun 6, 2020 RFCR
NON-FINAL ACTION WRITTEN
Jun 5, 2020 CNRT
APPLICATION FILING RECEIPT MAILED
May 19, 2020 MAFR
ASSIGNED TO EXAMINER
May 15, 2020 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
May 15, 2020 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
May 14, 2020 REPR