FOREVER CHEF
DEAD

Serial Number

85956154

Owner

MEILLEURES MARQUES S.E.C.

Attorney

Paul Fields

Filing Date

Jun 11, 2013

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FOREVER CHEF Trademark

Serial Number: 85956154

FOREVER CHEF is a trademark filed by MEILLEURES MARQUES S.E.C. on June 11, 2013. The trademark is classified under Class 40 (Treatment & Processing), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently no longer active.

Owner Contact Info

MEILLEURES MARQUES S.E.C. (5 trademarks)

2500 BOULEVARD DANIEL-JOHNSON
LAVAL, QUEBEC H7T 2P6 , CA

Entity Type: 13

Trademark Details

Filing Date

June 11, 2013

Registration Date

Not Registered

Goods & Services

prepared salads, namely, pasta salads, orzo salads, acini di pepe salads, couscous salads, mixed grain salads; BBQ sauce; hot chicken sauce, poutine sauce, white sauce, brown sauce, spaghetti sauce, mushroom sauce, onion sauce, meat sauce, cheese sauce, tomato sauce, brochette sauce, ribs sauce, turkey gravy, three-pepper sauce, green peppercorn sauce, fish sauce, gravy sauce and herb sauce, red wine sauce, sauce for pork, meat sauce, chocolate sauce, fruit sauce, tartar sauce; mayonnaise; salad dressings; spices; seasonings; fruit coulis; meat pies; chicken pies, turkey pies; fish and seafood pies; quiche; frozen appetizer consisting primarily of cornmeal; tapioca; custard; pancakes; bakery desserts, namely, pudding; pies, pastries, cakes, frozen desserts, namely, frozen yoghurt, fruit bars, ice cream bars, sorbet cups; dessert mousses, chocolate confections, chocolate; pie crusts; grain-based snack foods; granola-based snack foods; dessert mixes, namely, cake mixes; pancake mixes, French toast mixes; sauce mixes

Custom manufacturing of food products for others

Prepared meals consisting primarily of meat substitutes; prepared salads, namely, cole slaw, potato salads, fruit salads, garden salads, Caesar salads, edamame bean salads, Niçoise style salads, mixed beans salads, chick peas salads, bean and vegetable salads; processed fruit; meat, namely, cold cuts, ribs, chicken nuggets, meat jellies, prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; baked beans; meat-based spreads, chicken-based spreads, fish-based spreads, seafood-based spreads, fruit-based spreads, vegetable-based spreads, sandwich spreads, namely, meat-based spreads, chicken spreads, cheese spreads; tofu; jams; frozen appetizers consisting primarily of chicken or seafood; bean dip, dairy-based dips; broths; soups; chicken cream soups, whipping cream; fruit compotes; fruit-based snack foods, soup bases, namely, mixes for making soup and soup pastes; soup mixes; nut-based snack mixes

Filing History

ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Jan 7, 2016 MAB2
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Jan 7, 2016 ABN2
NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Jun 11, 2015 GNS2
INQUIRY TO SUSPENSION E-MAILED
Jun 11, 2015 GNSI
SUSPENSION INQUIRY WRITTEN
Jun 11, 2015 CNSI
REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Nov 25, 2014 RCSC
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
May 12, 2014 GNS3
LETTER OF SUSPENSION E-MAILED
May 12, 2014 GNSL
SUSPENSION LETTER WRITTEN
May 12, 2014 CNSL
TEAS/EMAIL CORRESPONDENCE ENTERED
Apr 19, 2014 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Apr 19, 2014 CRFA
ASSIGNED TO LIE
Apr 14, 2014 ALIE
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Apr 1, 2014 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Oct 1, 2013 GNRN
NON-FINAL ACTION E-MAILED
Oct 1, 2013 GNRT
NON-FINAL ACTION WRITTEN
Oct 1, 2013 CNRT
ASSIGNED TO EXAMINER
Sep 23, 2013 DOCK
NOTICE OF DESIGN SEARCH CODE E-MAILED
Jun 20, 2013 MDSC
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jun 19, 2013 NWOS
NEW APPLICATION ENTERED
Jun 14, 2013 NWAP