FISHWIFE Trademark

Serial Number: 99453921

FISHWIFE is a trademark filed by Fisch-Witte GmbH & Co. KG on October 21, 2025. The trademark is classified under Class 43 (Hotels & Restaurants), Class 21 (Housewares), Class 25 (Clothing), Class 29 (Meats & Processed Foods), Class 31 (Natural Agricultural Products). The application is currently pending registration.

Trademark Classes

Class 43 - Hotels & Restaurants

Services for providing food and drink; temporary accommodation

Class 21 - Housewares

Household or kitchen utensils and containers; combs and sponges; brushes

Class 25 - Clothing

Clothing, footwear, headgear

Class 29 - Meats & Processed Foods

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

Class 31 - Natural Agricultural Products

Raw and unprocessed agricultural, aquacultural, horticultural and forestry products

Owner Contact Info

Fisch-Witte GmbH & Co. KG

Viktualienmarkt 9
München 80331 , DE

Entity Type: 28

Legal Representation

Attorney of Record

Maureen R. Smith

419 trademarks filed View all →

Correspondence Address

Maureen R. Smith Fitch, Even, Tabin & Flannery LLP

120 South LaSalle Street

Suite 2100

Chicago, IL 60603

United States

Trademark Details

Filing Date

October 21, 2025

Registration Date

Not Registered

Goods & Services

Providing of food and drink and temporary accommodation; Food and drink catering; Catering services, Namely catering, Food and drink catering, Catering for the provision of food and beverages, Rental of catering equipment.

Tableware, cookware and containers.

Agricultural, horticultural and forestry products and grains, not included in other classes; Live animals; Fresh fruits and vegetables; Seeds, live plants and flowers; Animal foodstuffs; Malt.

Clothing; Headgear; Shoes; Parts of clothing, footwear and headgear.

Meat; Fish, not live; Poultry; Game, not live; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies; Jams; Compotes; Eggs; Milk; Milk products; Oils for food; Edible fats; Sausages; Charcuterie; Prepared meals and semi-prepared meals, mainly consisting of meat, meat products, poultry products, game products and/or charcuterie, including with added vegetable products, bakery goods and pasta and spices and sauces; Broth; Concentrates (bouillon- ); Broth concentrates; preparations for making bouillon broth / bouillon; Soups; Preparations for making soup.