ESSENCE OF GREECE CULTURAMEDITERRA
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ESSENCE OF GREECE CULTURAMEDITERRA Trademark

Serial Number: 98663924

ESSENCE OF GREECE CULTURAMEDITERRA is a trademark filed by MEDITERRA S.A. PRODUCTION & TRADING OF TRADITIONAL PRODUCTS on July 24, 2024. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently pending registration.

Owner Contact Info

MEDITERRA S.A. PRODUCTION & TRADING OF TRADITIONAL PRODUCTS

Seleperos Kalimassia
Chios GR-82100 , GR

Entity Type: 99

Trademark Details

Filing Date

July 24, 2024

Registration Date

Not Registered

Published for Opposition

March 11, 2025

Goods & Services

Preserved, dried and cooked fruits; canned fruits; preserved, dried and cooked vegetables; preserved, dried and cooked pulses, beans, lentils, chickpeas; jellies, jams, compotes, marmalade; yoghurt in dried form; fruit peel in powder form; dried fruits in powder form; dried vegetables in powder form; hummus; tomato paste in powder form; tomato preserves in powder form; dehydrated fruits and vegetables; edible dried flowers; falafel in powder form; lyophilized meat; lyophilized vegetables; lyophilized fruits; nut-based spreads; nut-based spreads in powder form; powdered eggs, powdered nut butters; preparations for making soup; soup mixes; tzatziki in powder form

Coffee, tea, cocoa and artificial coffee; ice tea in powder form; rice, pasta and noodles; lyophilized dishes with the main ingredient being rice; lyophilized dishes with the main ingredient being pasta; ready-made sauces; tomato sauce; tapioca and sago; flour; preparations made from cereals, namely, breakfast cereals, cereal bars, crackers, breadsticks, rusks, biscuits, cookies, halva, biscuits; bread; pastries; confectionery, namely, waffles, wafers, candies, toffees, and bon-bons; pudding, namely, corn flower puddings, dessert puddings, sweet puddings, fruit flavored puddings, rice puddings, savory puddings; chocolate; ice cream, sorbets and edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, edible spices, preserved herbs as seasonings; vinegar, sauces and condiments, namely, peel powders of citrus fruit, mayonnaise, mustard, ketchup; Chios mastiha for use as condiment or spice; Chios mastiha in powder form for use as condiment or spice; dessert pudding in powder form

Filing History

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Apr 16, 2026 EXRA
SOU EXTENSION 2 GRANTED
Apr 10, 2026 EX2G
SOU EXTENSION 2 FILED
Apr 10, 2026 EXT2
SOU TEAS EXTENSION RECEIVED
Apr 10, 2026 EEXT
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Oct 17, 2025 EXRA
SOU EXTENSION 1 GRANTED
Oct 16, 2025 EX1G
SOU EXTENSION 1 FILED
Oct 16, 2025 EXT1
SOU TEAS EXTENSION RECEIVED
Oct 16, 2025 EEXT
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
May 6, 2025 NOAM
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Mar 11, 2025 NPUB
PUBLISHED FOR OPPOSITION
Mar 11, 2025 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Mar 5, 2025 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Feb 18, 2025 CNSA
EXAMINER'S AMENDMENT ENTERED
Feb 18, 2025 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Feb 18, 2025 GNEN
EXAMINERS AMENDMENT E-MAILED
Feb 18, 2025 GNEA
EXAMINERS AMENDMENT -WRITTEN
Feb 18, 2025 CNEA
EXAMINER'S AMENDMENT ENTERED
Feb 18, 2025 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Feb 18, 2025 GNEN
EXAMINERS AMENDMENT E-MAILED
Feb 18, 2025 GNEA
EXAMINERS AMENDMENT -WRITTEN
Feb 18, 2025 CNEA
ASSIGNED TO EXAMINER
Feb 12, 2025 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Feb 11, 2025 NWOS
NEW APPLICATION ENTERED
Jul 24, 2024 NWAP