ESFERIKO
LIVE

Serial Number

79371422

Owner

ESFERIKO PROFESSIONAL COOKING, S.L.

Attorney

Ashly I. Boesche

Filing Date

Jan 30, 2023

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ESFERIKO Trademark

Serial Number: 79371422 • Registration: 7656326

ESFERIKO is a trademark filed by ESFERIKO PROFESSIONAL COOKING, S.L. on January 30, 2023. The trademark is classified under Class 1 (Chemicals), Class 7 (Machinery), Class 8 (Hand Tools), Class 21 (Housewares). The application is currently registered and active.

Owner Contact Info

ESFERIKO PROFESSIONAL COOKING, S.L.

C/ MAS TERRATS, 4 3. 2

Entity Type: 99

Trademark Details

Filing Date

January 30, 2023

Registration Date

January 21, 2025

Published for Opposition

December 3, 2024

Goods & Services

Machines for the spherification of liquids; spherificators being machines

Table cutlery, namely, knives, forks and spoons

utensils for household use, namely, graters, sieves, wine coolers, biodegradable trays for household use, baskets for household use, sponges for household use and colanders for household use; drinking containers in the nature of martini glasses, brandy glasses, whisky glasses, cocktail glasses and tumblers, coffee and tea cups; drinking glasses; containers for domestic or culinary use; cups; mugs; glass ampoules sold empty; glass bottles sold empty; dishes; beer mugs; sugar bowls; trays for household use; bowls; basins in the nature of bowls; ceramic articles for household use, namely, coffee services of ceramic, tea services of ceramic, ceramic cups and ceramic figurines for cakes; articles of glassware, namely, beverage glassware, glass mugs, crystal decanters, crystal jugs, crystal plates and crystal bottles; ice buckets; mixing spoons; toothpick holders; chopsticks; pepper pots; cooking pipettes; coasters, not of paper or textile materials; bottle openers, electric and non-electric; corkscrews, electric and non-electric

Polysaccharides for use in the manufacture of foodstuffs; food ingredients used in gelling, thickening, and stabilizing agents, namely, xanthan gum; alginates for the food industry; calcium salts; calcium chlorides; calcium gluconolactate for the food industry; preparations consisting of a mixture of xanthan gum and gluconolactate for the food industry

Filing History

FINAL DECISION TRANSACTION PROCESSED BY IB
Aug 22, 2025 FINO
FINAL DISPOSITION NOTICE SENT TO IB
Jul 31, 2025 FICS
FINAL DISPOSITION PROCESSED
Jul 31, 2025 FIMP
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Apr 21, 2025 FICR
NOTICE OF REGISTRATION CONFIRMATION EMAILED
Jan 21, 2025 NRCC
REGISTERED-PRINCIPAL REGISTER
Jan 21, 2025 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Dec 3, 2024 NPUB
PUBLISHED FOR OPPOSITION
Dec 3, 2024 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Nov 27, 2024 NONP
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Nov 23, 2024 OPNX
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Nov 6, 2024 OPNS
APPROVED FOR PUB - PRINCIPAL REGISTER
Nov 6, 2024 CNSA
EXAMINER'S AMENDMENT ENTERED
Nov 6, 2024 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Nov 6, 2024 GNEN
EXAMINERS AMENDMENT E-MAILED
Nov 6, 2024 GNEA
EXAMINERS AMENDMENT -WRITTEN
Nov 6, 2024 CNEA
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Nov 6, 2024 OPNR
NOTIFICATION OF FINAL REFUSAL EMAILED
May 29, 2024 GNFN
FINAL REFUSAL E-MAILED
May 29, 2024 GNFR
FINAL REFUSAL WRITTEN
May 29, 2024 CNFR
TEAS/EMAIL CORRESPONDENCE ENTERED
Apr 26, 2024 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Apr 26, 2024 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Apr 26, 2024 TROA
REFUSAL PROCESSED BY IB
Nov 22, 2023 RFNP
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Nov 2, 2023 RFCS
REFUSAL PROCESSED BY MPU
Nov 2, 2023 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Nov 2, 2023 RFCR
NON-FINAL ACTION WRITTEN
Nov 1, 2023 CNRT
ASSIGNED TO EXAMINER
Oct 27, 2023 DOCK
APPLICATION FILING RECEIPT MAILED
Jun 13, 2023 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jun 9, 2023 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Jun 8, 2023 REPR