ERACLEA Trademark
Serial Number: 79190484 • Registration: 5215758
Trademark Classes
Class 43 - Hotels & Restaurants
Services for providing food and drink; temporary accommodation
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 32 - Light Beverages
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Owner Contact Info
Legal Representation
Correspondence Address
Craig A. Beaker Marshall, Gerstein & Borun LLP
233 South Wacker Drive, Suite 6300
Chicago, IL 60606
UNITED STATES
Trademark Details
Filing Date
April 22, 2016
Registration Date
June 6, 2017
Published for Opposition
March 21, 2017
Cancellation Date
December 22, 2023
Goods & Services
Coffee, coffee extracts, coffee-based preparations, namely, coffee essences and coffee extracts; coffee-based beverages; iced coffee; artificial coffee, extracts of artificial coffee; coffee flavourings, namely, coffee-flavored syrup used in making food beverages; beverages with a coffee base; cocoa-based beverages; chocolate-based beverages; coffee-based beverages containing ice cream; prepared cocoa; hot chocolate; powder preparation made from coffee, namely, instant coffee; powder preparations made from cocoa, namely, cocoa powder; powder preparations made from chocolate, namely, chocolate powder; flavored ices with coffee, cocoa, and chocolate; flours and preparations made from cereals, namely, breakfast cereals; bread, pastry, and confectionery chips for baking; biscuits, cakes, waffles, pasta; cake dough; sweetmeats, caramels; prepared sweet food, namely, pies and bakery goods; pudding, ice cream, ice cream mixes, powders for ice cream, starch-based binding agents for ice cream, chilled dessert soufflés; sorbets, flavoured ices, and water ices; sauces; sweet sauces, namely, fruit sauces excluding cranberry sauce and apple sauce; sugar, tea, soluble barley, namely, barley tea; ginger, extract ginseng, namely, ginseng tea extracts; processed ginseng for use as an herb spice or flavouring, honey, yeast, baking powder; ice
Jams, jellies, compotes; eggs, milk, cream, butter, cheese, and other foodstuffs made and derived from milk, namely, milk churns, chocolate milk, and evaporated milk; milk beverages containing fruits, coffee, milk concentrates, vegetable oil, and added nutrients; desserts made with milk and desserts made with cream containing milk predominating, namely, milk shakes, milk drinks containing fruits, and coconut cream; yoghurt
Non-alcoholic drinks, namely, soft drinks and energy drinks; fruit drinks and fruit juices, syrups for making beverages; other preparations for making beverages, namely, concentrates and powders used in the preparation of soft drinks and energy drinks
Services for providing food and drink