EMIGRANTE
LIVE

Serial Number

88640708

Owner

PONTYN S.A.

Attorney

Vivian Ortiz-Ponce

Filing Date

Oct 3, 2019

Add to watchlist:

No watchlists yet
View on USPTO

EMIGRANTE Trademark

Serial Number: 88640708 • Registration: 6105767

EMIGRANTE is a trademark filed by PONTYN S.A. on October 3, 2019. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 31 (Natural Agricultural Products), Class 32 (Light Beverages), Class 35 (Advertising & Business). The application is currently registered and active.

Owner Contact Info

PONTYN S.A.

Montevideo 12300 , UY

Entity Type: 03

Trademark Details

Filing Date

October 3, 2019

Registration Date

July 21, 2020

Published for Opposition

May 5, 2020

Goods & Services

spices; granola; processed grains; vanilla extract; flavored gelatin; soy sauce; popcorn; panetonne; pepper powder; nutmeg; flour; preparations made from cereals, namely, cereal bars; cereal based energy bars, cereal based snack foods, Biscuits, tarts, cakes made with cereals, breakfast cereals, processed cereals, ready to eat cereals; Bakery products, namely, sweet bakery goods; natural sweeteners; muffin mixes; cookie mixes; cake mixes; pancake mixes; pastry mixes; bread mixes; mixes for making baking batters; flour-based spinach gnocchi; flour-based tomato gnocchi; gluten-free flour-based tomato gnocchi; gluten-free flour-based spinach gnocchi; pasta; processed quinoa grain

olives; processed nuts; dried fruits; canned and bottled fruit; fruit pulp; preserved fruit; canned and bottled vegetables; preserved vegetables; dried vegetables; canned tomatoes; preserved garlic; pickles; canned sardines; canned fish; potato-based gnocchi; gluten-free potato-based gnocchi; instant mashed potatoes; potato chips; dried mushrooms; edible seafood extract for use as a colorant, namely, squid ink; olive oil for food; sweet potato chips; banana chips; vegetable chips; kale chips; apple chips; yucca chips; cassava chips; fruit chips; soy milk; coconut milk; almond milk; oat milk; processed stuffed olives; beet chips; mixed vegetable chips; processed sunflower seeds; processed peanuts; processed soy beans

retail grocery store services; online retail grocery store services; advertising services; business administration and office work; commercial business management

fruit juices; mineral water; non-alcoholic beverages, namely, carbonated beverages; syrups for beverages; concentrates and powders used in the preparation of energy drinks and fruit flavored beverages

fresh garbanzo beans; fresh lentils; fresh beans; unprocessed chia seeds; unprocessed sesame seeds; unprocessed pumpkin seeds; unprocessed edible linseeds; fresh peanuts; unprocessed amaranth grain; unprocessed beans; fresh almorta peas; fresh alfalfa sprouts

Filing History

TEAS CHANGE OF CORRESPONDENCE RECEIVED
Sep 11, 2025 TCCA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Sep 11, 2025 ARAA
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Sep 11, 2025 REAP
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Jul 21, 2025 REM1
REGISTERED-PRINCIPAL REGISTER
Jul 21, 2020 R.PR
ASSIGNED TO EXAMINER
Jun 4, 2020 DOCK
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
May 5, 2020 NPUB
PUBLISHED FOR OPPOSITION
May 5, 2020 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Apr 15, 2020 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Apr 1, 2020 CNSA
EXAMINER'S AMENDMENT ENTERED
Apr 1, 2020 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Apr 1, 2020 GNEN
EXAMINERS AMENDMENT E-MAILED
Apr 1, 2020 GNEA
EXAMINERS AMENDMENT -WRITTEN
Apr 1, 2020 CNEA
TEAS/EMAIL CORRESPONDENCE ENTERED
Mar 26, 2020 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Mar 26, 2020 CRFA
ASSIGNED TO LIE
Mar 26, 2020 ALIE
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Mar 18, 2020 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Jan 9, 2020 GNRN
NON-FINAL ACTION E-MAILED
Jan 9, 2020 GNRT
NON-FINAL ACTION WRITTEN
Jan 9, 2020 CNRT
ASSIGNED TO EXAMINER
Jan 8, 2020 DOCK
NOTICE OF DESIGN SEARCH CODE E-MAILED
Oct 8, 2019 MDSC
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Oct 7, 2019 NWOS
NEW APPLICATION ENTERED
Oct 7, 2019 NWAP