EGGS KING Trademark
Serial Number: 79249386 • Registration: 6066245
Trademark Classes
Class 43 - Hotels & Restaurants
Services for providing food and drink; temporary accommodation
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Owner Contact Info
Trademark Details
Filing Date
August 29, 2018
Registration Date
June 2, 2020
Published for Opposition
March 17, 2020
Goods & Services
[ Providing food and drink; ] consulting services in the field of culinary arts; consultancy services relating to baking techniques; provision of information relating to the preparation of food and drink [ ; restaurant services; catering for the provision of food and beverages; snack-bars; services for the preparation of food and drink ]
[ Savoury pastry; prepared meals consisting primarily of pasta or rice, and savoury snacks, namely, corn-based, cereal-based, and flour-based snacks, and seed-based snacks, namely, containing sesame seeds; flour-based dumplings, fish dumplings, rice dumplings; pancakes; pasta; rice foodstuffs, namely, rice-based snack foods, rice noodles, pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables, and cereal foodstuffs, namely, cereal-based snack foods, breakfast cereals, cereal bars, ready-to-eat cereals; farinaceous foods in the nature of pastes for human consumption; sandwiches, pizzas; steamed buns; tortilla foodstuffs, namely, tortillas, tortilla chips, tortilla shells; ] edible salt, seasonings [, ] * and * spices; coffee, teas and cocoa, coffee and tea substitutes, and cocoa substitutes, namely, carob powder; [ processed cereals for foodstuffs food starch for foodstuffs, and goods made therefrom, namely, breads, starch noodles; bakery products and ] yeast
[ Eggs and egg products, namely, egg creams, frozen eggs, egg yolks, egg whites, processed eggs, powdered eggs, marinated eggs, egg salad, egg substitute; meat, fish, not live, seafood, not live, and shellfish, not live; dairy products in the nature of dairy-based beverages, dairy-based spreads, dairy-based dips and dairy substitutes in the nature of artificial cream; soups and stocks, meat extracts; edible oils and fats; processed fruits and vegetables ]
