EBARA
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EBARA Trademark

Serial Number: 79108731 • Registration: 4262999

EBARA is a trademark filed by Ebara Shokuhin Kogyo Kabushiki Kaisha (Ebara Foods Industry, Inc.) on September 27, 2011. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 31 (Natural Agricultural Products), Class 32 (Light Beverages). The application is currently registered and active.

Owner Contact Info

Ebara Shokuhin Kogyo Kabushiki Kaisha (Ebara Foods Industry, Inc.) (4 trademarks)

Minatomirai, Nishi-ku, Yokohama-shi,
Kanagawa-ken 220-0012 , JP

Entity Type: 03

Trademark Details

Filing Date

September 27, 2011

Registration Date

December 25, 2012

Published for Opposition

October 9, 2012

Goods & Services

[ Aromatic preparations for food not from essential oils, namely, spices, curry powder, pepper powder; tea; oolong tea (Chinese tea); coffee and cocoa; prepared cocoa and cocoa-based beverages; cocoa, roasted, powdered, granulated, or in drinks; ice; confectionery made of sugar, bread and buns; Japanese traditional confectionery made of sugar; glutinous starch syrup (Mizu-ame); western-style confectionery made of sugar; fruit jellies as confectionery; bread and buns; bean jam buns; ] seasonings; [ soya bean paste as a condiment; ] Worcester sauce; meat gravies; [ ketchup; ] soy sauce, [ soya sauce; vinegar; vinegar mixes; ] seasoning soy sauce (Soba-tsuyu); salad dressing; [ white sauce; mayonnaise; ] sauces for barbecued meat [ fructose for food; honey for food; roasted and ground sesame seeds; Umami seasonings; spices; curry powder as a spice pepper powder as a spice; ice cream mixes; sherbet mixes; unroasted coffee; cereal preparations, namely, cereal; dried cooked-rice; instant udon noodles; instant soba noodles; instant Chinese noodles; bean-starch noodles (Harusame, uncooked); bread crumb; Chinese rice noodles (Bifun, uncooked); canned cooked rice; pounded rice cakes (Mochi); almond paste; Chinese stuffed dumplings (Gyoza, cooked); sandwiches; Chinese steamed dumplings (Shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (Takoyaki); steamed buns stuffed with minced meat (Niku-manjuh); hamburger sandwiches; pizzas; prepared meals in box lunches consisting of rice, with added meat, fish or vegetables; hot dog sandwiches; meat pies; ravioli; yeast powder; fermented malted rice (Koji); yeast; baking powder; instant confectionery cake mixes; instant fruit jelly candy; by-product of rice for food (sake lees); husked rice; husked oats; husked barley; flour for food; wheat flour for food; gluten additives for culinary purposes ]

[ Processed food products based on the plant extracts and animal extracts in the form of tablet, grain, powder, chewable tablet, granule, liquid, or capsule, namely, edible oils and fats, processed meat, processed seafood, processed vegetables and fruits, processed eggs, processed pulses and processed soybeans; edible oils and fats; vegetable oils and fats for food; sesame oil for food; soy bean oil for food; blended oil for food; rape oil for food; animal oils and fats for food; lard for food; processed oils and fats for food; milk products excluding ice cream, ice milk and frozen yogurt; butter; fresh, chilled or frozen meat for human consumption; beef; chicken; pork; eggs; hen eggs; fresh, chilled or frozen edible aquatic animals, not live; salmon, not live; frozen vegetables; frozen fruits; processed meat products, namely, processed meats; dried meat; chicken, meat or fish croquettes; canned cooked meat; processed seafood; Shiokara seafood, namely, fermented fish guts, squid guts, sea cucumber guts, shrimps, calling crabs, oysters; canned fish products, namely, canned fish; processed vegetables and fruits; dried vegetables; vegetable juices for cooking; canned or bottled vegetables; pickled vegetables; fried tofu pieces (Abura-age); freeze-dried tofu pieces (Kohri-dofu); jelly made from devils' tongue root (Konnyaku); soya milk as a milk substitute; tofu; fermented soybeans (Natto); processed eggs; ] mixes for making soup; [ instant or pre-cooked curry; ] instant or pre-cooked stew; instant or pre-cooked soup [ instant or pre-cooked miso soup; dried flakes of laver for sprinkling on rice in hot water (Ochazuke-nori); seasoned powder for sprinkling on rice (Furi-kake); side-dish made of fermented soybean (Name-mono); fermented soybean food containing chopped vegetables (Kinzanji-miso); processed pulses; processed soybeans; protein for human consumption ]

[ Beer; lager beer; non-alcoholic beverages, namely, carbonated refreshing beverages; lemonades; non-alcoholic fruit juice beverages; apple juice beverages; extracts of hops for making beer; whey beverages; vegetable juices as beverages ]

[ Live fishing bait; unprocessed hops; live edible aquatic animals; live shrimps, prawns and lobsters; fresh edible seaweed; kelp (Kombu seaweed); seaweed (Wakame); fresh vegetables; fresh pumpkins and squashes; fresh cucumbers; fresh gingers; fresh peppers; sugar crops, namely, sugar cane and sugar beet; sugar beet; fresh fruits; fresh almonds; fresh apples; copra; malt for brewing and distilling; unprocessed foxtail millet; unprocessed Proso millet; unprocessed sesame; unprocessed buckwheat; unprocessed corn; unprocessed Japanese barnyard millet; unprocessed wheat, barley and oats; unprocessed rice; unprocessed sorghum; protein for animal consumption; animal foodstuffs; formula mixed animal feed ]

Filing History

PARTIAL INVALIDATION PROCESSED BY THE IB
Sep 25, 2023 INNP
GENERIC MADRID TRANSACTION SENT TO IB
Aug 17, 2023 XXSS
GENERIC MADRID TRANSACTION CREATED
Aug 17, 2023 XXCR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Jul 19, 2023 INPR
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Nov 19, 2022 NA71
REGISTERED-SEC.71 ACCEPTED
Nov 19, 2022 71AG
TEAS SECTION 71 RECEIVED
Nov 14, 2022 ES71
INTERNATIONAL REGISTRATION RENEWED
Oct 15, 2021 RNWL
PARTIAL INVALIDATION PROCESSED BY THE IB
Nov 1, 2019 INNP
GENERIC MADRID TRANSACTION SENT TO IB
Sep 30, 2019 XXSS
GENERIC MADRID TRANSACTION CREATED
Sep 30, 2019 XXCR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Sep 26, 2019 INPR
NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - MAILED
Jan 26, 2019 NA75
REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
Jan 26, 2019 C75P
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Jan 26, 2019 APRE
TEAS SECTION 71 & 15 RECEIVED
Dec 18, 2018 ES75
CHANGE OF NAME/ADDRESS REC'D FROM IB
Feb 12, 2016 ADCH
NEW REPRESENTATIVE AT IB RECEIVED
Aug 21, 2014 NREP
FINAL DECISION TRANSACTION PROCESSED BY IB
Apr 22, 2013 FINO
FINAL DISPOSITION NOTICE SENT TO IB
Mar 28, 2013 FICS
FINAL DISPOSITION PROCESSED
Mar 27, 2013 FIMP
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Mar 25, 2013 FICR
TEAS CHANGE OF CORRESPONDENCE RECEIVED
Mar 22, 2013 TCCA
REGISTERED-PRINCIPAL REGISTER
Dec 25, 2012 R.PR
NOTIFICATION PROCESSED BY IB
Oct 16, 2012 GPNX
POST PUBLICATION AMENDMENT - ENTERED
Oct 16, 2012 CHPB
ASSIGNED TO PETITION STAFF
Oct 15, 2012 APET
PUBLISHED FOR OPPOSITION
Oct 9, 2012 PUBO
TEAS POST PUBLICATION AMENDMENT RECEIVED
Sep 25, 2012 EPPA
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Sep 19, 2012 OPNS
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Sep 19, 2012 OP2R
NOTICE OF PUBLICATION
Sep 19, 2012 NPUB
LAW OFFICE PUBLICATION REVIEW COMPLETED
Sep 5, 2012 PREV
ASSIGNED TO LIE
Aug 30, 2012 ALIE
APPROVED FOR PUB - PRINCIPAL REGISTER
Aug 20, 2012 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Jul 25, 2012 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Jul 25, 2012 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Jul 25, 2012 TROA
REFUSAL PROCESSED BY IB
Mar 23, 2012 RFNT
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Mar 15, 2012 ARAA
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Mar 15, 2012 REAP
APPLICATION FILING RECEIPT MAILED
Feb 25, 2012 MAFR
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Feb 22, 2012 RFCS
REFUSAL PROCESSED BY MPU
Feb 22, 2012 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Feb 22, 2012 RFCR
NON-FINAL ACTION WRITTEN
Feb 21, 2012 CNRT
ASSIGNED TO EXAMINER
Feb 21, 2012 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Feb 21, 2012 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Feb 16, 2012 REPR