EAT GOOD. FEEL GOOD. DOUGH GOOD. Trademark
Serial Number: 97611067
Trademark Classes
Class 18 - Leather Goods
Leather and imitations of leather; animal skins, hides; trunks and travelling bags
Class 21 - Housewares
Household or kitchen utensils and containers; combs and sponges; brushes
Class 25 - Clothing
Clothing, footwear, headgear
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 35 - Advertising & Business
Advertising; business management; business administration; office functions
Owner Contact Info
Legal Representation
Correspondence Address
Ariana G. Hiscott COOLEY LLP
1299 PENNSYLVANIA AVENUE, NW, SUITE 700
WASHINGTON, DC 20004
United States
Trademark Details
Filing Date
September 28, 2022
Registration Date
Not Registered
Published for Opposition
November 21, 2023
Goods & Services
Gluten-free and vegan cookie dough; gluten-free and vegan mixes for making baking batters; gluten-free and vegan flour; gluten-free and vegan bakery products; gluten-free and vegan cookies; gluten-free and vegan bread; gluten-free and vegan bread rolls; gluten-free and vegan muffins; gluten-free and vegan brownies; gluten-free and vegan cakes; gluten-free and vegan crackers; gluten-free and vegan pastries; gluten-free and vegan tarts; gluten-free and vegan pizza dough; gluten-free and vegan pies; gluten-free and vegan pie crusts; gluten-free and vegan doughnuts; gluten-free and vegan ice cream; gluten-free and vegan bakery goods, namely, loaf cakes and dessert bars
Tote bags; Canvas shopping bags
High-protein nut and seed-based snack bars
Clothing, namely, shirts, polo tops, tank tops, pants, shorts, jackets, sweatshirts, hats, robes, footwear
Online retail store services featuring gluten-free and vegan bakery products; Online retail store services featuring clothing, outerwear, and apparel
Ice cream scoops; Serving scoops for cookies; baking trays; cookie sheets; baking utensils, namely, mixing spoons, spatulas for kitchen use, pastry brush, non-electric metal whisks, rolling pins, cookie cutters, and baking mats; bakeware; beverage glassware
