EASYBIOM Trademark
Serial Number: 79293922 • Registration: 6383001
Trademark Classes
Owner Contact Info
Legal Representation
Correspondence Address
Mary Margaret L. O'Donnell Blue Filament Law PLLC
700 E. Maple Road
Suite 450
Birmingham, MI 48009
UNITED STATES
Trademark Details
Filing Date
July 16, 2020
Registration Date
June 15, 2021
Published for Opposition
March 30, 2021
Goods & Services
Analysis, management, organization and conducting of scientific and industrial research in the field of nutritional sciences; chemical, biological, biochemical, biotechnological and bio-computing analyses in the field of nutritional sciences; providing scientific and statistical information concerning the results of clinical trials relating to nutritional products; provision of information with respect to scientific research information in the fields of nutritional sciences; research and organization of contract research in the field of nutritional sciences; design and development of software in the field of nutritional sciences, in particular software enabling the provision to others of digital solutions in the field of nutritional sciences; software service (SaaS) and computer platform as a service (PaaS) featuring software for visualization of scientific data, statistical analysis and reporting of scientific statistical data in the field of nutritional sciences; development of databases, hosting and electronic storage of data, computer data analysis in the field of nutritional sciences; conducting research and scientific investigations for medical purposes for determining the origin of outbreaks of food-borne illnesses, incidents of food deterioration; scientific consulting and research, namely, design, conducting and management of research projects relating to microbiological nutrition, to the food industry and to biological and microbiological analyses performed on animals
Database management, collection, compilation and processing of data in the field of nutritional sciences for statistical purposes; setting up, compilation and processing of statistics in the field of nutritional sciences for statistical purposes; statistical analysis and reporting in the field of nutritional sciences for statistical purposes
