DOUBLERO ID Trademark
Serial Number: 97716899 • Registration: 7363510
Trademark Classes
Owner Contact Info
Legal Representation
Trademark Details
Filing Date
December 14, 2022
Registration Date
April 23, 2024
Published for Opposition
February 6, 2024
Goods & Services
cheese containing herbs, namely, milk thistle; processed vegetables; processed ginseng for use as a vegetable
food supplements; vitamin preparations; health food supplements made principally of minerals; health food supplements made principally of vitamins; dietary supplements made principally of bilberries; nutraceuticals for use as a dietary supplement made principally of bilberries extracted powder; nutraceuticals for use as a dietary supplement; dietetic food supplements; nutraceuticals for use as a dietary supplement made principally of acidophilus; medicines for intestinal disorders for human purposes; multivitamin preparations; dietary supplements mainly based on collagen extracted from pork skin; dietary supplements mainly based on probiotics; nutritional supplements mainly based on propolis; dietary supplements mainly based on probiotics; dietary supplements mainly based on krill oils; nutritional supplements mainly based on hyaluronic acid; dietary supplements mainly based on milkthistle extracts; dietary supplements mainly based on lutein ingredients; anti-oxidant food supplements; nutritional supplements, namely, acidophilus in powdered form; health food supplements mainly based on acidophilus; health food supplements mainly based vitamins and minerals extracted from vegetables; health food supplements made principally of bilberries; health food supplements mainly based on collagen extracted from pork skin; health food supplements mainly based on milkthistle extracts; health food supplements mainly based on lutein extracted from vegetables; health food supplements mainly based on probiotics extracted from dairy products; health food supplements mainly based on probiotics extracted from dairy products; health food supplements mainly based on hyaluronic acid extracted from meat