DELVERDE PURO GUSTO PURE TASTE
LIVE

Serial Number

79324958

Owner

NewPrinces S.p.A.

Attorney

Yi Yang

Filing Date

Mar 31, 2021

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DELVERDE PURO GUSTO PURE TASTE Trademark

Serial Number: 79324958 • Registration: 6835979

DELVERDE PURO GUSTO PURE TASTE is a trademark filed by NewPrinces S.p.A. on March 31, 2021. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently registered and active.

Owner Contact Info

NewPrinces S.p.A. (3 trademarks)

Via J.F. Kennedy, 16

Entity Type: 98

Newlat Food S.p.A. (15 trademarks)

Via J.F. Kennedy, 16

Entity Type: 98

Trademark Details

Filing Date

March 31, 2021

Registration Date

September 6, 2022

Published for Opposition

June 21, 2022

Goods & Services

Canned, cooked or otherwise processed tomatoes; potato-based dumplings; meat, fish-based food namely, shellfish, not live, seafood, not live, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; pulses, preserved; mushrooms, preserved; pre-cut vegetable salad; dried fruits; snack mix consisting of processed seeds; prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; meat-based snack foods; potato-based snack foods; pulse-based snack foods; fruit-based snack food; soups; jellies, jams, compotes; eggs; milk, dairy-based spreads, dairy-based beverages; tofu; edible oils and edible fats; caviar; cheese; butter; cream; processed pulses; pickles; yoghurt

Salt; food seasonings; food flavorings being non-essential oils; cooking sauces; bakery goods and dessert items, namely, cakes, cookies, pastries and candies; bread; candy bars; chewing gum; cereal based energy bars; sugar and sugar substitutes; syrup for flavoring food or beverages; treacle; ice, ice creams, frozen yogurt; sorbets; coffee, tea, cocoa and artificial coffee; processed grains; starch for food; yeast, baking powder; pasta; alimentary pasta; dried pasta; fresh pasta; noodles; flour-based dumplings; ready-to-eat cereals; rice; breakfast cereals; porridge; grits; food leavening agents; doughs; mixes for making baking batters; snack cakes; croutons; flat bread; melba toast; flour for food; cereal-based snack food; polenta; crackers; breadsticks; gluten additives for culinary purposes, namely, food additives for non-industrial use; flour-based gnocchi

Filing History

CHANGE OF NAME/ADDRESS REC'D FROM IB
Dec 11, 2025 ADCH
FINAL DECISION TRANSACTION PROCESSED BY IB
Jan 4, 2023 FINO
FINAL DISPOSITION NOTICE SENT TO IB
Dec 13, 2022 FICS
FINAL DISPOSITION PROCESSED
Dec 13, 2022 FIMP
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Dec 6, 2022 FICR
NOTICE OF REGISTRATION CONFIRMATION EMAILED
Sep 6, 2022 NRCC
REGISTERED-PRINCIPAL REGISTER
Sep 6, 2022 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jun 21, 2022 NPUB
PUBLISHED FOR OPPOSITION
Jun 21, 2022 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Jun 1, 2022 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
May 16, 2022 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Apr 23, 2022 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Apr 22, 2022 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Apr 22, 2022 TROA
REFUSAL PROCESSED BY IB
Jan 10, 2022 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Dec 17, 2021 RFCS
REFUSAL PROCESSED BY MPU
Dec 17, 2021 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Nov 19, 2021 RFCR
NON-FINAL ACTION WRITTEN
Nov 18, 2021 CNRT
ASSIGNED TO EXAMINER
Nov 15, 2021 DOCK
APPLICATION FILING RECEIPT MAILED
Nov 13, 2021 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Nov 9, 2021 NWOS
LIMITATION FROM ORIGINAL APPLICATION ENTERED
Nov 8, 2021 LIMI
SN ASSIGNED FOR SECT 66A APPL FROM IB
Nov 4, 2021 REPR