DELICIOU
LIVE

Serial Number

90309856

Owner

Deliciou IP Pty Ltd

Attorney

Marlena F. Burt

Filing Date

Nov 10, 2020

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DELICIOU Trademark

Serial Number: 90309856 • Registration: 7033447

DELICIOU is a trademark filed by Deliciou IP Pty Ltd on November 10, 2020. The trademark is classified under Class 5 (Pharmaceuticals), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 35 (Advertising & Business). The application is currently registered and active.

Owner Contact Info

Deliciou IP Pty Ltd (3 trademarks)

Level 7, 608E St Kilda Road

Entity Type: 99

Trademark Details

Filing Date

November 10, 2020

Registration Date

April 25, 2023

Published for Opposition

November 8, 2022

Goods & Services

Gravy; meals and semi prepared meals made from processed wheat protein; salt; seasonings; spices; dried and preserved herbs as seasoning; vinegar, sauces and other condiments, namely, chili oils being condiments, seaweed for use as a condiment and prepared horseradish; mustard; spice pastes, namely, garlic paste for use as a seasoning and pepper paste for use as a seasoning; chutneys and relishes; mayonnaise; aioli; marinades and marinade mixes; coffee based beverages; tea based beverages; powders and mixtures for making gravies; powders and mixtures for making sweets, namely, cake, muffin; instant powder for making flavoured coffee-based, tea-based and cocoa-based drinks; dried sauce in powder form in the nature of sauce mixes; sauce powders in the nature of sauce mixes; alimentary seasonings; blends of seasonings; chemical seasonings in the nature of seasonings for cooking; seasonings in the nature of dried culinary herbs; seasonings in the nature of dried herbs; dry seasonings; food pastes used as seasonings in the nature of seasoned pastes; preserved garden herbs as seasonings; miso being seasoning; peppers in the nature of dried chili peppers for use as a seasoning; seasonings in the nature of preserved culinary herbs ; seasoning in the nature of preserved herbs; saffron for use as a food seasoning; seasoning marinade; seasoning mixes

Egg substitutes; stock; meat substitutes; fish substitutes; poultry substitutes; game substitutes; meat extract substitutes; prepared and semi-prepared meals made from textured vegetable protein, namely, san choy bow, namely, lettuce wraps with formed textured vegetable protein for use as a meat substitute, formed textured vegetable protein for use as a meat substitute with chipotle sauce, formed textured vegetable protein for use as a meat substitute with green curry, butter chicken substitute in the nature of formed textured vegetable protein for use as a meat substitute, formed textured vegetable protein for use as a meat substitute with rendang curry, formed textured vegetable protein for use as a meat substitute made with madras curry, peanut satay made with formed textured vegetable protein for use as a meat substitute, barbecue pulled pork made with formed textured vegetable protein for use as a meat substitute, bacon pieces made with formed textured vegetable protein for use as a meat substitute, and caesar salad made with formed textured vegetable protein for use as a meat substitute; protein for human consumption in the nature of nut-based milk beverages; textured vegetable protein for use as an extender or meat substitute; textured vegetable protein for use as an extender or meat, fish, poultry or game substitute; snacks prepared from fruit, vegetables, nuts, meat substitutes, fish substitutes, poultry substitutes, game substitutes, meat extract substitutes, soy products in the nature of soy based, and a combination of the foregoing including in powdered form; prepared and semi-prepared meals consisting of soy products in the nature of soy burger patties and processed soy beans, processed fruits, vegetables, nuts, meat substitutes, fish substitutes, seafood substitutes, poultry substitutes, game substitutes, and in combinations of the foregoing including in powdered form; preserved, dried and cooked fruits and vegetables; prepared and semi prepared meals made from textured soy protein; vegetable based food preparations, namely, vegetable mousses, vegetable salads and vegetable-based spreads; edible oils; plant based meat, fish, poultry and game substitutes; meals and semi prepared meals made from plant protein

Dietary nutritional supplements; nutritional drinks for dietary purposes, namely, nutritionally fortified snack for treating obesity and nutritionally fortified beverages for medical purposes; nutritional meal replacement powders, namely, powders for making meal replacement shakes adapted for medical use; nutritional meal replacements, namely, fruit-based meal replacement bars for medical purposes and nutritional meal replacement bars adapted for medical use for individuals undergoing medal treatments; dietetic beverages adapted for medical purposes

Online retail store services featuring food and beverage products; retail store services featuring food and beverage products; distributorship services in the field of food and beverage products for advertising

Filing History

NOTICE OF REGISTRATION CONFIRMATION EMAILED
Apr 25, 2023 NRCC
REGISTERED-PRINCIPAL REGISTER
Apr 25, 2023 R.PR
EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Mar 19, 2023 ETOP
EXTENSION OF TIME TO OPPOSE RECEIVED
Dec 8, 2022 ETOF
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Nov 8, 2022 NPUB
PUBLISHED FOR OPPOSITION
Nov 8, 2022 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Oct 19, 2022 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Oct 3, 2022 CNSA
EXAMINER'S AMENDMENT ENTERED
Sep 27, 2022 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Sep 27, 2022 GNEN
EXAMINERS AMENDMENT E-MAILED
Sep 27, 2022 GNEA
EXAMINERS AMENDMENT -WRITTEN
Sep 27, 2022 CNEA
NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED
Mar 14, 2022 RDX3
ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED
Mar 14, 2022 RDX1
ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED
Mar 14, 2022 RRDX
TEAS/EMAIL CORRESPONDENCE ENTERED
Feb 15, 2022 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Feb 15, 2022 CRFA
TEAS REQUEST FOR RECONSIDERATION RECEIVED
Feb 15, 2022 ERFR
NOTIFICATION OF FINAL REFUSAL EMAILED
Nov 8, 2021 GNFN
FINAL REFUSAL E-MAILED
Nov 8, 2021 GNFR
FINAL REFUSAL WRITTEN
Nov 8, 2021 CNFR
DATA MODIFICATION COMPLETED
Nov 2, 2021 DMCC
TEAS/EMAIL CORRESPONDENCE ENTERED
Oct 30, 2021 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Oct 30, 2021 CRFA
ASSIGNED TO LIE
Oct 28, 2021 ALIE
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Oct 21, 2021 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Apr 21, 2021 GNRN
NON-FINAL ACTION E-MAILED
Apr 21, 2021 GNRT
NON-FINAL ACTION WRITTEN
Apr 21, 2021 CNRT
ASSIGNED TO EXAMINER
Apr 19, 2021 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jan 9, 2021 NWOS
NEW APPLICATION ENTERED
Nov 13, 2020 NWAP