CUT THE CARBS, LOSE THE FAT
DEAD
Serial Number
76100123
Owner
FREELIFE INTERNATIONAL, LLC.Attorney
L. S. VAN LANDINGHAM, IIIFiling Date
Aug 1, 2000
CUT THE CARBS, LOSE THE FAT Trademark
Serial Number: 76100123
CUT THE CARBS, LOSE THE FAT is a trademark filed by
FREELIFE INTERNATIONAL, LLC.
on August 1, 2000. The trademark is classified under Class 29 (Meats & Processed Foods).
The application is currently no longer active.
Trademark Classes
Owner Contact Info
Legal Representation
Trademark Details
Filing Date
August 1, 2000
Registration Date
Not Registered
Published for Opposition
September 3, 2002
Goods & Services
soy-based energy bars, ready-to-eat soy based food bars, soy-based snack foods, soy-based and vegetable-based food beverages, and proteins for use as food additives
Filing History
ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Mar 11, 2005 MAB6
ABANDONMENT - NO USE STATEMENT FILED
Mar 11, 2005 ABN6
SOU EXTENSION 3 GRANTED
Jun 2, 2004 EX3G
CASE FILE IN TICRS
May 28, 2004 CFIT
SOU EXTENSION 3 FILED
May 18, 2004 EXT3
PAPER RECEIVED
May 18, 2004 MAIL
ASSIGNED TO EXAMINER
Apr 26, 2004 DOCK
SOU EXTENSION 2 GRANTED
Nov 24, 2003 EX2G
SOU EXTENSION 2 FILED
Nov 24, 2003 EXT2
PAPER RECEIVED
Nov 24, 2003 MAIL
SOU EXTENSION 1 GRANTED
Jul 2, 2003 EX1G
PAPER RECEIVED
May 27, 2003 MAIL
SOU EXTENSION 1 FILED
May 26, 2003 EXT1
NOA MAILED - SOU REQUIRED FROM APPLICANT
Nov 26, 2002 NOAM
PUBLISHED FOR OPPOSITION
Sep 3, 2002 PUBO
NOTICE OF PUBLICATION
Aug 14, 2002 NPUB
APPROVED FOR PUB - PRINCIPAL REGISTER
May 13, 2002 CNSA
CORRESPONDENCE RECEIVED IN LAW OFFICE
Mar 7, 2002 CRFA
NON-FINAL ACTION MAILED
Jan 24, 2002 CNRT
PREVIOUS ALLOWANCE COUNT WITHDRAWN
Jan 22, 2002 ZZZX
APPROVED FOR PUB - PRINCIPAL REGISTER
Nov 14, 2001 CNSA
CORRESPONDENCE RECEIVED IN LAW OFFICE
Aug 9, 2001 CRFA
NON-FINAL ACTION MAILED
Feb 9, 2001 CNRT
ASSIGNED TO EXAMINER
Jan 25, 2001 DOCK
ASSIGNED TO EXAMINER
Jan 24, 2001 DOCK
