COOLINARIO Trademark
Serial Number: 98901066 • Registration: 8246462
Trademark Classes
Class 1 - Chemicals
Chemical products for industry, science, photography, agriculture, horticulture and forestry
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Owner Contact Info
Legal Representation
Correspondence Address
Nyall Engfield
500 Westover Dr #12298
Sanford, NC 27330
United States
Trademark Details
Filing Date
December 13, 2024
Registration Date
May 5, 2026
Published for Opposition
July 22, 2025
Goods & Services
Animal oils and fats for food; Coconut milk powder; Coconut powder; Dried fruits; Dried milk powder; Edible oil; Edible oils and edible fats; Freeze-dried fruits; Freeze-dried vegetables; Fruit pulp; Fruit purees; Lyophilised vegetables; Milk powder for food purposes; Non-dairy creamer; Non-dairy milk substitutes; Powdered oils and fats for food; Cream, being dairy products; Extra virgin olive oil for food; Preserved, frozen, dried and cooked fruits and vegetables; Processed nuts
Flour; Marinades; Seasoning; Seasonings; Spices; Yeast; All-purpose flour; Baking powder; Baking spices; Brewer's yeast for baking; Dried herbs; Edible spices; Processed grains, namely, namely flour, oats, flax seeds being milled flax seeds, quinoa, rice, millet, bulgur, and barley; Spice blends; Starch for culinary purposes; Starch for food; Starch for human consumption; Yeast extracts for human consumption; Yeast for brewing beer; Yeast for use as an ingredient in foods; Yeast, baking powder
Bacteria for use in food manufacture; Chemical additives for use in the manufacture of food; Lactic acid; Lactobacillus for use in food manufacture; Oenological bactericides used in wine making; Probiotic bacteria for use in the manufacture of food and food supplements; Nutrients for use with yeast for industrial use; Symbiotic cultures of bacteria and yeast (SCOBY) for use in the manufacture of food