CONVIVIA Trademark
Serial Number: 77142164
Trademark Classes
Class 39 - Transportation & Storage
Transport; packaging and storage of goods; travel arrangement
Class 40 - Treatment & Processing
Treatment of materials
Class 43 - Hotels & Restaurants
Services for providing food and drink; temporary accommodation
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 31 - Natural Agricultural Products
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
Class 32 - Light Beverages
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Class 35 - Advertising & Business
Advertising; business management; business administration; office functions
Owner Contact Info
170 BLVD. TASCHEREAU, SUITE 300
LA PRAIRIE, QUEBEC J5R5H6 , CA
Entity Type: 03
Legal Representation
Trademark Details
Filing Date
March 28, 2007
Registration Date
Not Registered
Goods & Services
Frozen, prepared and packaged meals consisting primarily of pasta; fresh, raw and unprocessed olives; taboule; fresh alfalfa sprouts; fresh, raw and unprocessed vegetables; fresh, raw and unprocessed beans; fresh, raw and unprocessed chickpeas; processed millet; pizza, vegetable jelly, quiches, vegetable puff pastries, vegetable pie, pastas, sauces, namely, cheese sauce, chocolate sauce, gravy sauce, hot sauce, soy sauce, pizza sauce, spaghetti sauce, tartar sauce, tomato sauce, marinara sauce and vinaigrette salad dressing, mayonnaise, processed grains, couscous, rice, processed semolina, pastries, cookies, cakes, bread, pies, carob squares, chocolate, fudge squares, croissants, muffins, brioches, burritos, nachos, tacos, tomato gelatin, lasagna; husked barley, barley flour for food, pasta salads, sandwiches; coffee; tea
Custom manufacture and manufacturing for others of food products
Frozen, prepared and packaged meals consisting primarily of meat, fish, poultry or vegetables; food products, namely, vegetable salads, eggs, dried edible algae, preserved, dried, cooked, processed, canned processed and tinned olives, cheese, snack food dips, vegetable and fruit-based spreads, processed alfalfa sprouts, soups, frozen, packaged, prepared, canned, bottled cut bagged, dried, preserved and processed vegetables, tofu, seitan, vegetable puree, processed beans, processed chickpeas, yogurt, fruit salad, fruit puree salad used as an ingredient of foods, candied, canned, cut, dried, frozen and processed fruits, processed edible nuts, hummus, lentils, stews, chili, processed dates; vegetable jelly; applesauce; compotes, whipping cream; date squares, namely, processed date food bars; moussaka, edible fats, namely, roasted vegetable fat; soy milk; milk
Delivery of food by restaurants; travel agency services, namely, making reservations and bookings for transportation; travel agency services, namely, travel booking agencies; organization of trips
Restaurant management for others; business management of hotels for others; travel management; distributorship services of the food products of others
Fruit purees used as an ingredient of beverages; non-alcoholic drinks, namely, fruit juices and vegetable juices
Restaurant, bar and hotel services; travel agency services, namely, making reservations and bookings for temporary lodging and for restaurants and meals
Unprocessed millet; fresh, raw or unprocessed fruits; fresh, raw or unprocessed edible nuts; fresh, raw or unprocessed dates
