COLOR IS NOT CLAIMED AS A FEATURE OF THE MARK. THE TRADEMARK CONSISTS OF A TEN-PEDAL FLOWER, A WHITE RING INSIDE THE FLOWER, THREE WHITE ELLIPSES EVENLY DIVIDING THE INNER PART OF THE RING, A WHITE STEM STANDING UNDER THE WHITE RING IN THE FLOWER. Trademark

Bread crumb; Bread crumbs; Chai tea; Condiment, namely, oyster sauce; Cooked rice; Crystallized ginger; Garlic bread; Garlic paste for use as a seasoning; Garlic powder; Garlic salt; Garlic-based sauces; Ginger; Ginger paste for use as a seasoning; Ginger snaps; Ginger tea; Ginseng tea; Green tea; Herb tea; Herbal tea; Japanese green tea; Japanese horseradish powder spice (wasabi powder); Minced garlic; Miso bean paste; Pickled ginger; Powdered garlic; Prepared horseradish; Prepared wasabi; Preserved ginger; Processed garlic for use as seasoning; Roasted and ground sesame seeds; Rosemary tea; Seaweed for use as a condiment; Soy sauce; Soy sauce; Sushi; Tempura batter mix; Vinegar

Blocks of boiled, smoked and then dried bonitos (katsuo-bushi); Canned or bottled vegetables; Canned vegetables; Cut vegetables; Dried edible seaweed (hoshi-wakame); Dried vegetables; Dried vegetables in powder form; Fermented black garlic; Fermented vegetables (kimchi); Frozen garlic; Frozen vegetables; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Garlic butter; Garlic-based spread; Instant or pre-cooked miso soup; Instant or pre-cooked soup; Jams and marmalades; Kimchi; Marmalade; Marmalades; Marmalades and jams; Mixes for making soup; Pickled vegetables; Pickled vegetables in soy sauce, soybean paste or vinegar; Pickles; Pre-cooked soup; Preparations for making soup; Preparations for making soups; Preserved vegetables; Preserved vegetables (in oil); Preserved, dried and cooked fruit and vegetables; Preserved, dried and cooked vegetables; Preserved, frozen, dried or cooked vegetables; Processed garlic; Processed, edible seaweed; Sesame oil; Sesame oil; Sliced vegetables; Sliced vegetables preserved in soy sauce, soybean paste or vinegar; Tempura seafood; Tempura vegetables; Vegetables in vinegar