CHR. HANSEN LGG Trademark
Serial Number: 79205494 • Registration: 5471908
Trademark Classes
Class 1 - Chemicals
Chemical products for industry, science, photography, agriculture, horticulture and forestry
Class 5 - Pharmaceuticals
Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Owner Contact Info
Legal Representation
Correspondence Address
Amy Brozenic Lathrop GPM LLP
10851 Mastin Blvd.
Building 82, Suite 1000
Overland Park, KS 66210-1669
UNITED STATES
Trademark Details
Filing Date
January 13, 2017
Registration Date
May 22, 2018
Published for Opposition
March 6, 2018
Cancellation Date
December 6, 2024
Goods & Services
Bacteriological preparations other than for medical and veterinary use; bacteriological culture mediums for addition to food, milk and dairy products including fermented milk products, other than for medical and veterinary purposes; cultures of microorganisms other than for medical and veterinary use; cultures of microorganisms for use in food and beverage manufacture; lactobacillus being food additives for use in food and beverage manufacture; starter media in the nature of bacterial cultures and enzymes for use in cheese manufacture; enzyme preparations for the food industry; enzymes for use in the manufacture of milk and dairy products including fermented milk products; food additives based on milk and dairy products including fermented milk products, namely, lactobacillus, bacteriological cultures and cultures of microorganisms for culinary purposes
Milk; fermented milk; dairy products, namely, fresh milk, full fat milk, buttermilk, condensed milk, whipped cream made from milk, milk beverages predominantly of milk, flavored milk beverages predominantly of milk, skyr, kefir, cream, butter, whey, rennet, milk ferments for culinary purposes, fermented milk beverages with a high milk content; cheese and cheese products, namely, soft cheese, cottage cheese, ricotta cheese, cream cheese; yoghurt; yoghurt not including frozen yoghurt; soya milk, oat milk, coconut milk, rice milk and almond milk used as milk substitutes or fermented milk substitutes
Bacteriological preparations for medical and veterinary use; bacteriological cultures for use as a food additive for medical purposes; bacterial and bacteriological preparations for medical use; biological tissue cultures for medical purposes; bacteriological preparations for medical and veterinary use; biochemical preparations for the treatment of intestinal disturbances and for the prevention and treatment of food allergies and enhancement of the immune system; bacteriological tissue cultures for addition to milk, dairy and fermented milk products, for medical purposes; cultures of microorganisms for medical and veterinary purposes; cultures of microorganisms for use in dietary supplements, food supplements, vitamin and mineral preparations, for medical or veterinary use; lactobacillus bacterial preparations for use as an ingredient in pharmaceutical products and food supplements for medical or veterinary use; pharmaceutical and veterinary preparations for the treatment of intestinal disturbances and for the prevention and treatment of food allergies and enhancement of the immune system; dietetic foods adapted for medical purposes; dietetic nutritional supplements for medical use; dietary supplements; food supplements; vitamin and mineral preparations for medical use; food for babies; lactic acid bacterial preparations for medical use; lactobacillus bacterial preparations for medical and veterinary purposes
