Serial Number
88147206
Owner
Esparza, Silvana SalcidoAttorney
Marcos Eduardo GarciaacostaFirst Use Date
May 1, 2020
Filing Date
Oct 8, 2018
CHEF SILVANA Trademark
Serial Number: 88147206 • Registration: 6125239
Trademark Classes
Owner Contact Info
Legal Representation
Correspondence Address
Marcos Eduardo Garciaacosta LEGAL BUSINESS GLOBAL
2875 W Ray Rd Suite 6 # 108
Chef Silvana
CHANDLER, AZ 85224
UNITED STATES
Trademark Details
Filing Date
October 8, 2018
Registration Date
August 11, 2020
First Use Anywhere
May 1, 2020
First Use in Commerce
May 1, 2020
Published for Opposition
February 26, 2019
Goods & Services
Adobo; Bean meal; Bean paste; Biscuits; Burritos; Candy; Chalupas; Chili powders; Chili sauce; Chili seasoning; Chocolate; Chocolate cakes; Chocolate mousses; Churros; Coffee; Coffee and coffee substitutes; Coffee and artificial coffee; Coffee and tea; Coffee based beverages; Cookies; Dulce de leche; Enchiladas; Fajitas; Fish sandwiches; Fish sauce; Flan; Flan base wafers; Hominy; Hominy grits; Huevos rancheros; Marzipan; Marzipan substitutes; Meat cures; Meat pies; Meat tenderizers, for household purposes; Nachos; Pastries; Pastries with fruit; Pastry; Rice; Salsa; Salsa sauces; Sauce mixes; Sopapillas; Spice mixes; Spice rubs; Spices; Spices for the flavoring of pumpkin seeds; Spices in the form of powders; Taco chips; Taco seasoning; Taco shells; Tacos; Tamales; Tea; Tea bags; Tortilla chips; Tortilla shells; Tortillas; Tostadas; Vinegar; Apple cider vinegar; Baking spices; Balsamic vinegar; Barbecue sauce; Beverages made of coffee; Bread flavoured with spices; Breakfast burritos; Cereal-based snack food; Chocolate food beverages not being dairy-based or vegetable based; Chocolate sauce; Chocolate-based ready-to-eat food bars; Cinnamon powder; Clove powder; Cooked rice; Corn on the cob prepared with chile; Cream of tartar for culinary purposes; Curry spice mixture; Curry powder; Danish pastries; Dried corn husks for tamales; Dry spice rub for meats and fish; Edible spices; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Fruit vinegar; Ginger; Ginseng tea; Groats for human food; Herbal food beverages; Herbal tea; Hot chocolate mixes; Hot pepper powder; Iced tea; Instant spice blends; Instant tea; Japanese pepper powder spice (sansho powder); Jasmine tea; Masala powder and spices; Mexican candy; Mixed spice powder; Mustard powder; Natural spices; Organic spices; Pepper spice; Pepper powder ; Potato flour; Processed ginseng used as an herb, spice for food or beverages; Quinoa-based food bars; Rice-based pudding dessert (arroz con leche); Rice-based snack food; Rosemary tea; Saffron salt for seasoning food; Salt for preserving food; Sauces for barbecued meat; Sriracha hot chili sauce; Tapioca flour; Tomato-based salsa; Wheat flour; Wine vinegar; all of the foregoing for retail consumer sales