CHEF'S CHOICE
LIVE

Serial Number

79373568

Owner

HBC TRADING AUSTRALIA PTY LTD

Attorney

JANICE HOUSEY

Filing Date

Jun 14, 2023

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CHEF'S CHOICE Trademark

Serial Number: 79373568

CHEF'S CHOICE is a trademark filed by HBC TRADING AUSTRALIA PTY LTD on June 14, 2023. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently pending registration.

Owner Contact Info

HBC TRADING AUSTRALIA PTY LTD (7 trademarks)

PO BOX 3201

Entity Type: 99

Trademark Details

Filing Date

June 14, 2023

Registration Date

Not Registered

Published for Opposition

August 13, 2024

Goods & Services

Dried, cooked and preserved fruits and vegetables; dried, cooked and preserved beans; processed edible nuts; prepared edible nuts; edible flavored nuts; roasted edible nuts; processed edible seeds, not being seasonings or flavorings; processed edible seeds prepared for human consumption, not being seasonings or flavorings; dried and cooked processed edible nuts; dried and cooked processed edible seeds, not being seasonings or flavorings; dried processed coconut; dried processed coconut, namely, shredded coconut, desiccated coconut, coconut meal, coconut powder, flaked coconut; edible oils and fats excluding butter and other dairy fats; coconut milk; coconut milk for culinary purposes; coconut milk products, namely, coconut cream, coconut milk powder, coconut milk-based beverages; edible unflavored and unsweetened gelatine; food products derived from fruits, namely, pickled fruits, fruit juice for cooking purposes, fruit-based food beverage, fruit-based concentrates for cooking, food glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking, dried fruits in powder form, pressed fruit paste, fruit purees, fruit-based spreads, fruit-based snack food; food products derived from vegetables, namely, pickled vegetables, vegetable juices for cooking, vegetable-based food beverages, vegetable-based concentrates for cooking, dried vegetables in powder form, vegetable paste, vegetable puree, vegetable-based spreads, vegetable-based snack foods, vegetable soup preparations; food products derived from beans, namely, miso bean paste, miso soup, fermented soybeans, tofu, tempeh, bean-based snack foods, soup mixes; food products derived from nuts, namely, nut butters, powdered nut butters, processed nut pastes, processed nut puree, nut-based spreads, nut-based snack foods, candied nuts, nut milk, nut milk-based beverages; food products derived from seeds, namely, seed butters, seed butter pastes, tahini, seed-based snack foods, cacao butter for food, cocoa butter for food, cacao butter-based snack foods; food products derived from coconut, namely, coconut juice for cooking purposes, coconut water for cooking; food products derived from fungi, namely, dried edible fungi, dried edible mushrooms, dried truffles, preserved mushrooms, processed mushrooms, mushrooms puree, preserved truffles, truffle juice, truffle paste

Cocoa; thickeners being thickening agents for cooking foodstuffs; flour for culinary purposes; coconut flour for culinary purposes; nut flours for culinary purposes; tapioca flour for culinary purposes; processed grains for culinary purposes; rice; cereal breakfast foods; sugar, honey, molasses, natural sweeteners; maple syrup; agave syrup; date syrup; coconut syrup; coconut sugar; maple sugar; leavening agents for food, namely, yeast, and baking powder, baking soda and bicarbonate of soda for cooking purposes; pastry; salt; vinegar; coconut vinegar; spices; condiments, namely, aioli, apple sauce, barbecue sauce, chilli sauce, cranberry sauce, chili oils, chili pepper pastes, chutneys, cocktail sauce, cocoa-based condiments for food and drink, doenjang, fish sauce, fruit sauces, minced garlic, harissa for use as a condiment, hoisin sauce, hot sauce, ketchup, mayonnaise, mint sauce, miso, mustard, oyster sauce, peanut sauce, pepper sauce, pesto sauce, pickle relish, pimiento used as a condiment, prepared horseradish, salsa, sambal oeleks being condiments, savory sauces, seaweed for use as a condiment, soy sauce, sweet chili sauce, tamarind for use as a condiment, tapenades, tartar sauce, teriyaki sauce; sauces; salad dressings for food; marinades; glazes being cooked sauces for food; ham glaze; chutneys; relishes; cooking sauces; seasonings; processed seeds for use as a seasoning; food flavourings, other than essential oils; essences for food being food flavorings other than essential oils; food products made from coffee, namely, coffee extracts, coffee essences, beverages made of coffee, coffee-based snack foods, chocolate-coated coffee beans; food products made from cocoa, namely, chocolate, cacao powder, cocoa powder, cocoa mixes, hot cocoa mix, cocoa-based beverages, cocoa nibs, cocoa butter for food; food products made from flour, namely, flour-based snack foods, tempura batter mix, tapioca pearls; food products made from grains, namely, bread, breadcrumbs, panko breadcrumbs, grits, tortillas, grain-based snack foods, grain-based food beverages, grain-based beverages; food products made from rice, namely, kits comprised of ingredients for preparing sushi, rice-based snack foods, edible rice paper, rice sticks, rice cakes; food products made from cereals, namely, cereal-based snack foods, breakfast cereals, biscuits made with cereals, cakes made with cereals, tarts made with cereals; food products made from natural sweeteners, namely, edible honeycombs, edible honeycombs containing honey, honey-based spreads, maple-syrup based spreads; pasta; noodles; preparations for making desserts, namely, dessert puddings; food mixes for making bakery products, namely, mixes for bakery goods, pastry mixes, pancake mixes, waffle mixes, cake mixes, bread mixes, biscuit mixes, cookie mixes

Filing History

NEW REPRESENTATIVE AT IB RECEIVED
Jun 25, 2026 NREP
NEW REPRESENTATIVE AT IB RECEIVED
Jul 25, 2025 NREP
ASSIGNED TO EXAMINER
Jul 15, 2025 DOCK
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Feb 28, 2025 OPNX
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Feb 3, 2025 OPNS
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Feb 3, 2025 OPNR
REFUSAL PROCESSED BY IB
Sep 30, 2024 RFNT
OPPOSITION INSTITUTED NO. 999999
Sep 4, 2024 OP.I
OPPOSITION NOTICE (IB REFUSAL) SENT TO IB
Aug 29, 2024 OPNS
OPPOSITION NOTICE (IB REFUSAL) CREATED
Aug 29, 2024 OPNC
OPPOSITION PAPERS RECEIVED AT TTAB
Aug 28, 2024 OPPF
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Aug 13, 2024 NPUB
PUBLISHED FOR OPPOSITION
Aug 13, 2024 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Jul 24, 2024 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Jul 10, 2024 CNSA
EXAMINER'S AMENDMENT ENTERED
Jul 10, 2024 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Jul 10, 2024 GNEN
EXAMINERS AMENDMENT E-MAILED
Jul 10, 2024 GNEA
EXAMINERS AMENDMENT -WRITTEN
Jul 10, 2024 CNEA
NOTIFICATION OF FINAL REFUSAL EMAILED
Jul 9, 2024 GNFN
FINAL REFUSAL E-MAILED
Jul 9, 2024 GNFR
FINAL REFUSAL WRITTEN
Jul 9, 2024 CNFR
TEAS/EMAIL CORRESPONDENCE ENTERED
Jun 14, 2024 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Jun 13, 2024 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Jun 13, 2024 TROA
REFUSAL PROCESSED BY IB
Apr 16, 2024 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Mar 26, 2024 RFCS
REFUSAL PROCESSED BY MPU
Mar 26, 2024 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Mar 7, 2024 RFCR
NON-FINAL ACTION WRITTEN
Mar 6, 2024 CNRT
ASSIGNED TO EXAMINER
Mar 5, 2024 DOCK
APPLICATION FILING RECEIPT MAILED
Jul 11, 2023 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jul 7, 2023 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Jul 6, 2023 REPR