Serial Number
99941741
Owner
Red Lobster Hospitality LLCAttorney
Jessica S. SachsFiling Date
Jul 15, 2026
CHEDDAR BAY Trademark
Serial Number: 99941741
Trademark Classes
Owner Contact Info
Legal Representation
Correspondence Address
Jessica S. Sachs Harness, Dickey & Pierce, P.L.C.
100 Bloomfield Hills Parkway
Suite 200
Bloomfield Hills, MI 48304
United States
Trademark Details
Filing Date
July 15, 2026
Registration Date
Not Registered
Goods & Services
Restaurant-prepared foods in the nature of pasta, rice, and flatbreads; Menu items, namely, bakery products, bread-based stuffing, and biscuits; Bakery products; Biscuits; Mixes for bakery products; Sauces; Dressings for salad; Frozen, prepared or packaged entrees consisting primarily of pasta or rice; Flatbreads; Pasta; Menu items, namely, frozen, prepared and packaged entrees consisting primarily of pasta; Snack dips and sauces, namely, salsa, Pico de Gallo sauce, and dipping sauces
Seafood, not live; Prepared entrees consisting primarily of seafood; Menu items, namely, seafood, not live; Menu items, namely, appetizers consisting primarily of seafood, not live; Menu items, namely, frozen, prepared and packaged entrees consisting primarily of seafood, not live; Menu items, namely, chicken; Menu items, namely, appetizers consisting primarily of chicken; Menu items, namely, frozen, prepared and packaged entrees consisting primarily of chicken; Menu items, namely, breaded and fried vegetables; Frozen pre-packaged entrees consisting primarily of seafood; Chicken; Prepared entrees consisting primarily of chicken; Frozen pre-packaged entrees consisting primarily of chicken; Pre-packaged dinners consisting primarily of seafood and also including pasta, rice, or vegetables; Pre-packaged dinners consisting primarily of poultry and also including pasta, rice, or vegetables; Soups; Salads except macaroni, rice, and pasta salad; Dips being dairy-based dips, cheese dips, and garlic dips; Snack dips [excluding salsa and other sauces and Class 30 based dips such as chocolate or caramel used as dips]; Butter; Frozen, prepared, ready-to-eat and packaged meals consisting primarily of vegetables; Vegetables, cooked; Frozen vegetables