CERRANELLO Trademark
Serial Number: 79395918 • Registration: 7877016
Trademark Classes
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 33 - Wine & Spirits
Alcoholic beverages (except beers)
Owner Contact Info
Legal Representation
Correspondence Address
Daniel M. Gurfinkel Dennemeyer & Associates, LLC.
230 West Monroe Street, Suite 2100
Chicago, IL 60606
United States
Trademark Details
Filing Date
March 12, 2024
Registration Date
August 5, 2025
Published for Opposition
June 17, 2025
Goods & Services
Coffee, teas and cocoa and substitutes therefor; rice; pasta; pasta containing eggs; buckwheat pasta; processed cereals for use in making pasta; dried and fresh pastas, noodles and flour-based dumplings; tapioca; sago; flour; farina; enriched farina; vegetable flour; processed cereals; food preparations based on grains being grain-based snack food; preparations made from cereals being cereal-based snack food; cereal flour; cereal preparations, namely, breakfast cereals; rice pulp for culinary purposes; pasta dishes being prepared meals consisting primarily of pasta; pasta salad; pasta-based prepared meals being prepared meals consisting primarily of pasta; canned pasta foods being canned spaghetti in tomato sauce; bread; pastries; confectionery made of sugar; chocolate; ice cream; sherbets being confectionery ices; sugar; sugar, honey, treacle; golden syrup; yeast; yeast powder; baking powder; salt; savory sauces used as condiments; spices; preserved herbs as seasonings; vinegar; sauces; ice
Still wine
Edible oils and fats; extra virgin olive oil for food; oils for food; flavoured oils for food; spiced oils for food; olive oil for food; jellies, jams, compotes, fruit and vegetable spreads; processed fruits, processed edible fungi, processed vegetables, processed nuts and processed pulses; eggs; birds' eggs and egg products, namely, processed eggs; milk; dairy products, namely, milk and non-dairy milk substitutes; cheese; butter; yoghurt; meat; fish, not live; poultry; game, not live; meat extracts for culinary purposes