CARB OPTIMIZER
DEAD

Serial Number

78569822

Owner

Tate & Lyle Plc

Attorney

Robert W. Sacoff

Filing Date

Feb 17, 2005

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CARB OPTIMIZER Trademark

Serial Number: 78569822 • Registration: 3306492

CARB OPTIMIZER is a trademark filed by Tate & Lyle Plc on February 17, 2005. The trademark is classified under Class 42 (Computer & Scientific), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 32 (Light Beverages). The application is currently no longer active.

Owner Contact Info

Tate & Lyle Plc (22 trademarks)

1 Kingsway
London WC2B6AT , GB

Entity Type: 99

Trademark Details

Filing Date

February 17, 2005

Registration Date

October 9, 2007

Published for Opposition

July 24, 2007

Cancellation Date

July 24, 2013

Goods & Services

Golden flavoring syrup; golden thickening syrup; glucose flavoring syrup; glucose thickening syrup; inverted flavoring syrup; inverted thickening syrup; partially inverted flavoring syrup; partially inverted thickening syrup; maple syrup; maple flavored syrups; bakery products containing syrup included in this class; confectionery products containing syrup, namely candies, chocolates, bonbons, and pastries * ; * cakes containing golden syrup; biscuits containing golden syrup; treacle tarts; flapjacks; confectionery containing golden syrup, namely candies, chocolates, bonbons and pastries * ; * food products containing golden syrup, namely bakery products, candies, chocolates, bonbons and pastries included in this class; fructose flavoring and thickening syrup for use in the manufacture of foods; molasses syrup for food; sugar; sugar for use in the manufacture and processing of food; inverted sugar; partially inverted sugar; liquid sugar; flour, food starch, and gluten used in the preparation of foods; food protein for animal consumption; coffee; tea; cocoa; rice; tapioca; sago; flour and bakery products; bread; pastry; flavored ices; honey; treacle; salt; mustard; vinegar; sauces; spices; confectionery ices; cocoa; chocolate; biscuits and cakes not containing liquorice, ready-made sauces

Canned and bottled fruit in syrup; milk-based drinks containing syrups; marmalades, jams and jellies containing syrups; meat, not live fish, poultry and game; meat extract; preserved, dried and cooked fruits and vegetables; jellies; jams; fruit puree; eggs; milk; milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; marmalade, jams, jellies; preserved fruits; frozen edible proteins for human consumption; protein concentrates for foodstuffs for human consumption; protein for human consumption; protein preparations for use as additives to foodstuffs for human consumption; protein preparations in the form of liquids for use as foodstuffs for human consumption; whey protein concentrates used as a food additive; concentrates for use in creaming beverages; dairy and non-dairy creamer; preserved fruits, vegetables, and meats

Golden syrup for making fruit juices and soft drinks; fruit juices and soft drinks containing or consisting of sweetening materials, preparations, and substances; fruit juices and soft drinks made from syrup; syrup for making beverages; syrup powder for beverages; brewed malt beverages, non-alcoholic; malt based syrups and powders for making beverages

Scientific research; research relating to food stuffs and food products; technology consultation in the field of food production; computerized food analysis services; computer research services in the field of foodstuffs, food products, food technology, and food manufacturing; contract research services in the field of foodstuffs, food products, food technology, and food manufacturing; new product research; quality control relating to the hygiene of food and foodstuffs for others; advisory services relating to national and international regulations concerning food; consultation services for the aforesaid services, which include providing reports and information via an on-line database and via the Internet

Filing History

CANCELLED SECTION 7-TOTAL
Jul 24, 2013 C7..
REQUEST FOR SECT 7 TOTAL SURRENDER FILED
Jul 16, 2013 C7RF
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Jul 16, 2013 APRE
TEAS CHANGE OF CORRESPONDENCE RECEIVED
Jul 12, 2013 TCCA
TEAS SECTION 7 SURRENDER RECEIVED
Jul 8, 2013 ES7S
CORRECTION UNDER SECTION 7 - PROCESSED
Dec 18, 2007 COC.
ASSIGNED TO PARALEGAL
Dec 12, 2007 PLGL
PAPER RECEIVED
Oct 26, 2007 MAIL
SEC 7 REQUEST FILED
Oct 25, 2007 AMD7
REGISTERED-PRINCIPAL REGISTER
Oct 9, 2007 R.PR
PUBLISHED FOR OPPOSITION
Jul 24, 2007 PUBO
NOTICE OF PUBLICATION
Jul 4, 2007 NPUB
LAW OFFICE PUBLICATION REVIEW COMPLETED
May 4, 2007 PREV
APPROVED FOR PUB - PRINCIPAL REGISTER
May 4, 2007 CNSA
EXAMINER'S AMENDMENT ENTERED
May 4, 2007 XAEC
EXAMINERS AMENDMENT E-MAILED
May 4, 2007 GNEA
EXAMINERS AMENDMENT -WRITTEN
May 4, 2007 CNEA
AMENDMENT FROM APPLICANT ENTERED
Apr 13, 2007 ACEC
CORRESPONDENCE RECEIVED IN LAW OFFICE
Apr 13, 2007 CRFA
ASSIGNED TO LIE
Apr 13, 2007 ALIE
PAPER RECEIVED
Mar 12, 2007 MAIL
INQUIRY TO SUSPENSION E-MAILED
Sep 13, 2006 GNSI
SUSPENSION INQUIRY WRITTEN
Sep 13, 2006 CNSI
SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Aug 25, 2006 RCCK
LETTER OF SUSPENSION E-MAILED
Feb 22, 2006 GNSL
SUSPENSION LETTER WRITTEN
Feb 22, 2006 CNSL
TEAS/EMAIL CORRESPONDENCE ENTERED
Jan 30, 2006 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Jan 24, 2006 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Jan 24, 2006 TROA
NON-FINAL ACTION E-MAILED
Jul 27, 2005 GNRT
NON-FINAL ACTION WRITTEN
Jul 27, 2005 CNRT
ASSIGNED TO EXAMINER
Jul 21, 2005 DOCK
AMENDMENT FROM APPLICANT ENTERED
Mar 30, 2005 ACEC
CORRESPONDENCE RECEIVED IN LAW OFFICE
Mar 7, 2005 CRFA
PAPER RECEIVED
Mar 7, 2005 MAIL
NEW APPLICATION ENTERED
Mar 1, 2005 NWAP