CANADIAN GOURMET

DEAD

Serial Number

74476234

Owner

CENTENNIAL FOOD CORP.

Attorney

W. CHARLES KENT

First Use Date

Jun 21, 1991

Filing Date

Jan 4, 1994

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CANADIAN GOURMET Trademark

Serial Number: 74476234 • Registration: 1912862

CANADIAN GOURMET is a trademark filed by CENTENNIAL FOOD CORP. on January 4, 1994. The trademark is classified under Class 29 (Meats & Processed Foods). The application is currently no longer active.

Trademark Classes

Class 29 - Meats & Processed Foods

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

Owner Contact Info

CENTENNIAL FOOD CORP. (13 trademarks)

4211 - 13A Street, S.E.
Calgary, Alberts, T2A 3J6 , CA

Entity Type: 03

NEW FOOD CLASSICS (39 trademarks)

BAY #1, 4412 MANILLA ROAD SE
CALGARY, ALBERTA T2G 4B7 , CA

Entity Type: 02

Legal Representation

Attorney of Record

W. CHARLES KENT

22 trademarks filed View all →

Trademark Details

Filing Date

January 4, 1994

Registration Date

August 15, 1995

First Use Anywhere

June 21, 1991

First Use in Commerce

August 30, 1994

Cancellation Date

May 20, 2006

Goods & Services

bacon wrapped scallops, fresh and frozen meat, poultry, fish and sea food and processed meats

Filing History

CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9

May 20, 2006 CAEX

POST REGISTRATION ACTION MAILED NO RESPONSE REQUIRED

Dec 5, 2001 PRAN

REGISTERED - SEC. 8 (6-YR) ACCEPTED

Nov 27, 2001 8.OK

REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED

Aug 15, 2001 815F

REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED

Aug 15, 2001 815F

REGISTERED-SUPPLEMENTAL REGISTER

Aug 15, 1995 R.SR

APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER

Feb 8, 1995 CNTA

USE AMENDMENT ACCEPTED

Feb 8, 1995 IUAA

EXAMINER'S AMENDMENT MAILED

Jan 18, 1995 CNEA

ASSIGNED TO EXAMINER

Jan 17, 1995 DOCK

AMENDMENT TO USE PROCESSING COMPLETE

Dec 29, 1994 AUPC

CORRESPONDENCE RECEIVED IN LAW OFFICE

Nov 28, 1994 CRFA

USE AMENDMENT FILED

Nov 28, 1994 IUAF

NON-FINAL ACTION MAILED

May 26, 1994 CNRT

ASSIGNED TO EXAMINER

May 23, 1994 DOCK

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