CAFÉ LA MANCHURIA
DEAD

Serial Number

79365155

Owner

FINCA LA MANCHURIA SAS ZOMAC

Filing Date

Dec 12, 2022

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CAFÉ LA MANCHURIA Trademark

Serial Number: 79365155

CAFÉ LA MANCHURIA is a trademark filed by FINCA LA MANCHURIA SAS ZOMAC on December 12, 2022. The trademark is classified under Class 43 (Hotels & Restaurants), Class 30 (Staple Foods), Class 31 (Natural Agricultural Products), Class 35 (Advertising & Business). The application is currently no longer active.

Owner Contact Info

FINCA LA MANCHURIA SAS ZOMAC

Finca La Manchuria - Vereda La Humareda

Entity Type: 98

Trademark Details

Filing Date

December 12, 2022

Registration Date

Not Registered

Goods & Services

Decaffeinated coffee; caffeine-free coffee; chicory and chicory mixtures being coffee substitutes; chicory and chicory mixtures used as coffee substitutes; Affogato [coffee-based beverages containing ice cream]; coffee-based beverages; coffee-based beverages containing milk; beverages based on coffee, cocoa, chocolate or tea; coffee-based beverages, prepared; coffee beverages; coffee beverages, prepared; coffee; coffee beverage with milk; espresso coffee; iced coffee; instant coffee; Ground coffee; prepared coffee; unroasted coffee; roasted coffee beans; coffee, tea, cocoa and coffee substitutes; filled coffee capsules; coffee capsules, filled; coffee essences; coffee extracts; chocolate covered coffee beans; sugar-coated coffee beans; coffee blends; mixtures of coffee and chicory; coffee-based preparations for making beverages; coffee-based preparations for making beverages; vegetal preparations for use as coffee substitutes; coffee substitutes

Procurement services for third parties relating to the purchase of coffee; wholesale distributorship for tea and coffee; wholesale store services for coffee; online wholesale store services for coffee; retail store services for coffee; online retail store services for coffee; wholesale services for coffee; wholesale services in relation to coffee; retail services for coffee; retail services in relation to coffee; retail or wholesale services for coffee; retail or wholesale services for tea, coffee and cocoa

Coffee shops; services for providing tea, coffee, cocoa, carbonated drinks or fruit juices beverages; services for providing tea, coffee, cocoa, carbonated beverages or fruit juice beverages; coffee house and tea room services; café services; café and juice bar services; café and cafeteria services; restaurant and café services; café, cafeteria and restaurant services; café-restaurant and snack bar services; coffee house and cafeteria services; hotel, restaurant and café services; hotel, restaurant, café-restaurant and bar services; Restaurant and café services; hotel accommodation; hotel complexes; hotel, restaurant, café and bar services; vacation hotel services; hotel, bar and restaurant services; reservation services for hotels and restaurants; reservation services for hotels, restaurants and holiday accommodation; restaurant services for hotels; hotel restaurant services; services provided by restaurants and hotels; hotel services; hotel and restaurant services; arranging hotel accommodation

Unprocessed cereal grains; grains; unprocessed grains; raw or unprocessed grains

Filing History

FINAL DECISION TRANSACTION PROCESSED BY IB
May 9, 2025 FINT
FINAL DISPOSITION NOTICE SENT TO IB
Apr 21, 2025 FICS
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Apr 21, 2025 FICR
ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Apr 22, 2024 MAB2
ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Apr 20, 2024 MAB2
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Apr 20, 2024 ABN2
REFUSAL PROCESSED BY IB
Oct 25, 2023 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Oct 3, 2023 RFCS
REFUSAL PROCESSED BY MPU
Oct 3, 2023 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Sep 22, 2023 RFCR
NON-FINAL ACTION WRITTEN
Sep 21, 2023 CNRT
ASSIGNED TO EXAMINER
Sep 16, 2023 DOCK
APPLICATION FILING RECEIPT MAILED
Mar 21, 2023 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Mar 17, 2023 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Mar 16, 2023 REPR