C-LABEL Trademark

Leather and imitations of leather; animal skins and hides

Meat, fish not live, poultry and game; meat extracts; meat substitutes, in particular cultivated meat; meat jellies; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter and yogurt; oils and fats for food; animal fats for food; unflavored and unsweetened gelatin; egg whites; dried soya beans

Chemical products for use in industry, science, photography, as well as in agriculture, horticulture and forestry, namely, biochemical products in the nature of biochemical catalysts for in-vitro and in-vivo scientific use; stem cells other than for medical or veterinary use; collagen for industrial use; lactose for industrial use; lactose for the food industry; casein being raw material in the nature of products for industrial use, the food industry, for use in the manufacture of nutritional supplements, and for use in the manufacture of cosmetic products; albumen from animals being raw material in the nature of protein for industrial use, the food industry, and for use in the manufacture of cosmetic products

Scientific and technological services as well as research and design services relating thereto, namely, scientific research and development all in the fields of foodstuffs and food ingredients, cosmetics, pharmaceuticals, chemical products and agriculture, including cellular agriculture; industrial analysis of chemicals in the field of foodstuffs and food ingredients, cosmetics, pharmaceuticals, chemical products and agriculture, including cellular agriculture, industrial research services in the field of foodstuffs and food ingredients, cosmetics, pharmaceuticals, chemical products and agriculture, including cellular agriculture, and industrial design services; quality control for others and authentication services in the nature of providing authentication of goods in the fields of foodstuffs and food ingredients, cosmetics, pharmaceuticals, chemical products and agriculture, including cellular agriculture; testing, analysis and evaluation of third-party goods and services, namely, to determine conformity with certification standards in the fields of foodstuffs and food ingredients, cosmetics, pharmaceuticals, chemical products and agriculture, including cellular agriculture with a view to certification thereof; quality control in the nature of product quality testing services for certification purposes to determine conformity with certification standards in the fields of foodstuffs and food ingredients, cosmetics, pharmaceuticals, chemical products and agriculture, including cellular agriculture