Serial Number
88392776
Owner
ANTEPSAN KURUYEMIS GIDA TURIZM SANAYI VE TICARET LIMITED SIRKETIFiling Date
Apr 18, 2019
BY IZZET Trademark
Serial Number: 88392776 • Registration: 6258991
Trademark Classes
Owner Contact Info
5.Organize Sanayi Bölgesi, 83524
Gaziantep 27090 , TR
Entity Type: 99
Legal Representation
Correspondence Address
ANTEPSAN KURUYEMIS GIDA TURIZM SANAYI VE TICARET LIMITED SIRKETI
5.Organize Sanayi Bölgesi, 83524
Numarali Cadde, No:14 BASPINAR
Gaziantep, 27090
TURKEY
Trademark Details
Filing Date
April 18, 2019
Registration Date
February 2, 2021
Published for Opposition
November 17, 2020
Goods & Services
Coffee, cocoa; coffee and cocoa based beverages, chocolate based beverages; Pasta, stuffed dumplings in the nature of vareniki, Chinese stuffed dumplings, noodles; Pastries and bakery products based on flour in the nature of cakes, desserts based on flour and chocolate in the nature of cakes; bread, simit in the nature of bagels; pogaça in the nature of bagels; pita, sandwiches, katmer, namely, pancakes; pies, cakes, baklava; bakery desserts in the nature of kadayif; bakery desserts based on dough coated with syrup; puddings, custard; pudding in the nature of kazandibi, rice pudding, keskül, namely, Turkish pudding; Honey, Propolis for human consumption, propolis for food purposes; Condiments for foodstuff in the nature of ketchup, vanilla, spices, sauces, tomato sauce; Yeast, baking powder; Flour, processed semolina, starch for food; Sugar, cube sugar, powdered sugar; Tea, iced tea; Confectionery, namely, chocolate, biscuits, crackers, wafers; Chewing gums; Ice-cream, edible ices; Salt; Cereal-based snack food, popcorn, crushed oats, corn chips, breakfast cereals, processed wheat for human consumption, crushed barley for human consumption, processed oats for human consumption, processed rye for human consumption, rice; Molasses for food
Meat, fish, poultry and game, not live; Meat, fish, poultry and game, preserved; processed meat; Dried pulses in the nature of processed pulses and pulse-based snack foods; Soups, bouillon; Processed olives, olive paste; Milk and milk products in the nature of vanilla milk, butter; Edible oils; Dried, preserved, frozen, cooked, smoked and salted fruits and vegetables; tomato paste; Prepared nuts and dried fruits as snacks; Hazelnut spreads and peanut butter; tahini; Eggs and powdered eggs; Potato chips
