Serial Number
79267182
Owner
BioOrto Soc. Coop. Agr.Attorney
Giulia SambugaroFiling Date
Jul 16, 2019
BIOORTO NATURALMENTE BIOLOGICO Trademark
Serial Number: 79267182 • Registration: 6166218
Trademark Classes
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 31 - Natural Agricultural Products
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
Class 32 - Light Beverages
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Owner Contact Info
Legal Representation
Correspondence Address
Giulia Sambugaro Cea Legal P.C.
14 Wall Street, 20th Fl
New York, NY 10005
United States
Trademark Details
Filing Date
July 16, 2019
Registration Date
October 6, 2020
Published for Opposition
July 21, 2020
Goods & Services
Canned mixed vegetables; processed legumes; cut vegetables; pre-cut vegetables for salads; pre-cut vegetable salads; vegetable-based snack foods; snack foods based on legumes; vegetable soup preparations; prepared vegetable dishes; processed vegetables; pre-cut vegetables; preserved vegetables in oil; olive oil for food; truffle infused oils for food; flavoured oils for food; edible oils for use in cooking foodstuffs; cooking oils; vegetable oils for food; oils for food; chili infused oil for food; extra virgin olive oil for food; tomato preserves; tomato purée; tomato paste; tomato extracts; tomato juice for cooking; all of the aforementioned goods made in whole or substantial part of organic ingredients
Vegetable juices; vegetable drinks; smoothies; tomato juice; all of the aforementioned goods made in whole or substantial part of organic ingredients
Organic fresh vegetables; fresh vegetables; fresh salad vegetables; fresh fruits and vegetables; organic fresh fruit; all of the foregoing goods being organic
Tomato sauce; all of the aforementioned goods made in whole or substantial part of organic ingredients
