BIOGHUM Trademark
Serial Number: 79355261 • Registration: 7282453
BIOGHUM is a trademark filed by
BIOGHUM PTY LTD
on October 17, 2022. The trademark is classified under Class 42 (Computer & Scientific), Class 31 (Natural Agricultural Products).
The application is currently registered and active.
Trademark Classes
Owner Contact Info
Legal Representation
Correspondence Address
James C. Watson TraskBritt, P.C.
230 South 500 East
#300
Salt Lake City
UT 84102
Trademark Details
Filing Date
October 17, 2022
Registration Date
January 23, 2024
Published for Opposition
November 7, 2023
Filing History
FINAL DECISION TRANSACTION PROCESSED BY IB
May 22, 2024 FINO
FINAL DISPOSITION NOTICE SENT TO IB
Apr 25, 2024 FICS
FINAL DISPOSITION PROCESSED
Apr 25, 2024 FIMP
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Apr 23, 2024 FICR
NOTICE OF REGISTRATION CONFIRMATION EMAILED
Jan 23, 2024 NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
Jan 23, 2024 NRCC
REGISTERED-PRINCIPAL REGISTER
Jan 23, 2024 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Nov 7, 2023 NPUB
PUBLISHED FOR OPPOSITION
Nov 7, 2023 PUBO
NOTIFICATION PROCESSED BY IB
Nov 6, 2023 GPNX
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Oct 18, 2023 OPNS
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Oct 18, 2023 OP2R
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Oct 18, 2023 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Oct 3, 2023 CNSA
REFUSAL PROCESSED BY IB
Sep 12, 2023 RFNT
TEAS/EMAIL CORRESPONDENCE ENTERED
Sep 8, 2023 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Sep 8, 2023 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sep 8, 2023 TROA
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Aug 24, 2023 RFCS
REFUSAL PROCESSED BY MPU
Aug 24, 2023 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Aug 3, 2023 RFCR
NON-FINAL ACTION WRITTEN
Aug 2, 2023 CNRT
ASSIGNED TO EXAMINER
Aug 1, 2023 DOCK
APPLICATION FILING RECEIPT MAILED
Nov 22, 2022 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Nov 18, 2022 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Nov 17, 2022 REPR
