BIO SURICE
LIVE

Serial Number

79146756

Owner

MISTER BIO FOOD SRL

Attorney

James J. Bitetto

Filing Date

Nov 27, 2013

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BIO SURICE Trademark

Serial Number: 79146756 • Registration: 4745606

BIO SURICE is a trademark filed by MISTER BIO FOOD SRL on November 27, 2013. The trademark is classified under Class 3 (Cosmetics & Cleaning), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently registered and active.

Owner Contact Info

MISTER BIO FOOD SRL (3 trademarks)

Via Valletta, 60

Entity Type: 99

Trademark Details

Filing Date

November 27, 2013

Registration Date

June 2, 2015

Published for Opposition

March 17, 2015

Cancellation Date

March 6, 2026

Goods & Services

[ White of eggs, eggs, egg substitutes; Fish, not live, ] fish substitutes, namely, [ fish filet, fish cakes, fish sticks, fish balls, fish nuggets, breaded fish, fish burger, surimi fish, sushi fish, fish substitutes filet, fish substitutes cakes, fish substitutes sticks, fish substitute balls, fish substitute nuggets, breaded fish substitutes, fish substitutes burger, surimi fish substitutes, sushi fish substitutes; foods based on fish, namely, fish filet, fish cakes, fish sticks, fish balls, fish nuggets, breaded fish, fish burger, surimi fish, sushi fish, fish mousse, fish sausage; foods based on fish substitutes, namely, fish substitutes filet, fish substitutes cakes, ] fish substitutes sticks, [ fish substitutes balls, fish substitutes nuggets, ] breaded fish substitutes, [ fish substitutes burger, ] surimi fish substitutes, sushi fish substitutes [, fish mousse substitutes, fish sausage substitute ] ; fresh, chilled, frozen and deep-frozen foods based on [ fish and ] fish substitutes; [ fish fingers made with fish and with fish substitutes; fermented vegetable foods, namely, kimchi; coconut butter; edible oils; coconut oil; potato chips; Chicken, meat, fish, ] fish substitutes, meat substitutes croquettes, namely, cooked, preserved, frozen and deep-frozen croquettes; [ potato fritters; ] vegetarian meatballs, cooked, preserved, frozen and deep-frozen vegetarian meatballs; [ meat, ] meat substitutes, foods based on [ meat, foods based on ] meat substitutes, namely, meat filet, meat cakes, meat sticks, meat balls, meat nuggets, breaded meat, meat burger, minced meat, cordon bleu, frankfurter, sausages, cold cuts, steaks; [ fresh, chilled, frozen and deep-frozen foods based on meat and meat substitutes, namely, meat filet, meat cakes, meat sticks, meat balls, meat nuggets, breaded meat, meat burger, minced meat, cordon bleu, frankfurter, sausages, cold cuts, steaks; milk ferments for culinary purposes; ] cheese products [ and ] substitutes [ therefor, ], namely, [ cheese food, cheese spreads, processed cheese, fresh unripened cheese, aged cheese, cream cheese, blue cheese, ] fresh unripened cheese substitutes, aged cheese substitutes, spreadable cheese substitutes, blue cheese substitutes, processed cheese substitutes; [ cheese, ] cheese substitutes; [ milk; soya milk; ] rice milk for use as a milk substitute; [ milk products, namely, cheeses, yogurt, dairy cream, whipping cream; ] dairy products based on milk substitutes, namely, cheeses substitutes, yogurt substitutes, dairy cream substitutes, whipping cream substitutes; [ margarine, margarine substitutes; dairy cream, non-dairy fat cream; whipped cream, ] whipped cream substitutes; [ yogurt, yoghurt substitutes, ] yoghurt based on milk substitutes; [ fermented milk, beverages based on fermented milk; sour milk, beverages based on sour milk; ] fermented milk substitutes, beverages based on fermented milk substitutes [ ; lactic acid bacteria beverages; kefir; artificial milk based desserts, namely, beverages having a milk base; fruit jellies; fruit salads; fruit-based snack food; gelatin, namely, unflavored and unsweetened gelatin; hummus, preparations for soups, soups, vegetable mousses; Fat for foods, namely, fat-containing mixtures for bread slices; fruit paste ]

[ Starch for food; oat-based food, namely, oat flake and oatcakes; oatmeal, crushed oats; preparations made from cereals, namely, grain-based chips, corn flakes; wheat germ for human consumption; corn meal; rusks; oat flakes; muesli; barley meal, crushed barley, husked barley; ] pizzas, [ uncooked pizzas, preserved pizzas, ] frozen pizzas, [ pizza flour, pizza mixes; pasta, ] ravioli, rice, [ macaroni, spaghetti, vermicelli, ribbon vermicelli, ] tortellini, pasta containing fillings, lasagne; [ bread, bread rolls, crackers; noodle-based prepared meals; ] rice-based snack foods; [ spring rolls; Cereal based snack food; rice-based snack food; ] sushi; [ tabbouleh; tacos; tortillas; Frozen, prepared or packaged entrees consisting primarily of pasta or rice; Frozen dough for use as pizza, bread or other bread-type products; ] frozen pastries; [ sandwiches, bread rolls with filling, cheeseburger sandwiches; amaretti biscuits; Seasoning pastes, petits fours, ] pastry; [ high-protein cereal bars; ] Cocoa-based ingredient in confectionary products, except cocoa butter; [ cakes, malt biscuits; buns, waffles; paste for cakes, namely, puff pastry, shortcrust pastry, pastry brisa, leavened dough; Cake batter; Cake frosting; ] pies; chocolate mousses; [ gingerbread, ] cakes, frozen cakes; tarts; rice cakes; confectionery, pralines [, liquorice, pastilles; flavorings, other than essential oils, for cakes; candy cake decorations ] ; natural sweeteners; [ confectionery, confectionery for decorating Christmas trees; chewing gum; halvah; malt extracts and malt for human consumption, Maltose for food; marzipan; caramels; Fruit sauces excluding cranberry sauce and applesauce; custard; pancakes; ] vegan custard; puddings; ices, [ Starch-based binding agents for ice cream, ] powders for ice cream, substitutes for ice cream; frozen dessert products, namely, frozen soy-based desserts, frozen desserts consisting of fruit and cream or cream substitutes rise-based dessert; [ sherbets; coffee, tea, cocoa and substitutes therefor; beverages based on coffee, tea, cocoa and substitutes therefor; chocolate-based beverages; vegetal preparations for use as coffee substitutes; savory pastries; meat pies, pies made with meat substitutes; pies containing fish, pies containing fish substitutes; pies containing vegetables; pies containing cheese, pies containing cheese substitutes; pies containing egg, pies containing egg substitute; spices; ] food dressings, namely, sauces; [ condiments, namely, ketchup, pesto, mayonnaise, mayonnaise substitutes, soya sauce and spicy soya sauce; dressings for salad, marinades, tomato sauce; soy bean paste; Herbal infusions; propolis for human consumption; sauces; ] cheeseburgers with meat substitutes; frozen yoghurt made with [ yoghurt and ] yoghurt substitutes

[ Preparations for personal hygiene, namely, bath foam, shower foam, shower gel, body deodorants; dentifrices; soaps for cosmetic purposes; beauty preparations, namely, face creams, eye cream, eye gels, eye lotions, anti-aging creams; cosmetic masks; products for mouth care not for medical use, namely, dental rinses, dental bleaching gels; cosmetic preparations for skin care; non-medicated lotions, namely, lotions for skin, hair, face, body, hair waving; nail care preparations; pomades for cosmetic purposes; Gels for cosmetic purposes, make-up preparations, lipsticks, eye shadows; cosmetic preparations, cosmetic creams, cosmetic milks, cleansing milks, gels for cosmetic purposes, bath powder; hair care preparations, namely, shampoos, conditioners, masks, lotions, gels, cleansing foams; cosmetic preparations for sun tanning, Cosmetic sunscreen preparations ]

Filing History

CANCELLED SECTION 71
Mar 6, 2026 C71T
COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Jun 2, 2024 REM4
INTERNATIONAL REGISTRATION RENEWED
Dec 14, 2023 RNWL
PARTIAL INVALIDATION PROCESSED BY THE IB
Sep 11, 2023 INNP
PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Aug 1, 2023 INPS
INVALIDATION PROCESSED
Aug 1, 2023 INPC
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Jul 3, 2023 INPR
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Nov 3, 2022 NA71
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Nov 3, 2022 APRE
REGISTERED - PARTIAL SEC 71 ACCEPTED
Nov 3, 2022 71.P
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Nov 3, 2022 APRE
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Oct 29, 2022 NA71
POST REGISTRATION ACTION CORRECTION
Oct 29, 2022 XXXX
TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Oct 21, 2022 EROP
POST REGISTRATION ACTION MAILED - SEC.71
May 28, 2022 PR71
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
May 24, 2022 APRE
TEAS SECTION 71 RECEIVED
Dec 2, 2021 ES71
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Jun 2, 2020 REM3
NEW REPRESENTATIVE AT IB RECEIVED
Jul 21, 2016 NREP
FINAL DECISION TRANSACTION PROCESSED BY IB
Oct 17, 2015 FINO
FINAL DISPOSITION NOTICE SENT TO IB
Sep 28, 2015 FICS
FINAL DISPOSITION PROCESSED
Sep 28, 2015 FIMP
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Sep 2, 2015 FICR
REGISTERED-PRINCIPAL REGISTER
Jun 2, 2015 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Mar 17, 2015 NPUB
PUBLISHED FOR OPPOSITION
Mar 17, 2015 PUBO
NOTIFICATION PROCESSED BY IB
Mar 13, 2015 GPNX
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Feb 25, 2015 OPNS
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Feb 25, 2015 OP2R
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Feb 25, 2015 NONP
LAW OFFICE PUBLICATION REVIEW COMPLETED
Feb 6, 2015 PREV
APPROVED FOR PUB - PRINCIPAL REGISTER
Feb 5, 2015 CNSA
EXAMINER'S AMENDMENT ENTERED
Feb 5, 2015 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Feb 5, 2015 GNEN
EXAMINERS AMENDMENT E-MAILED
Feb 5, 2015 GNEA
EXAMINERS AMENDMENT -WRITTEN
Feb 5, 2015 CNEA
UNDELIVERABLE MAIL - COURTESY COPY MAILED
Jan 8, 2015 UNDC
NOTIFICATION OF FINAL REFUSAL EMAILED
Jan 2, 2015 GNFN
FINAL REFUSAL E-MAILED
Jan 2, 2015 GNFR
FINAL REFUSAL WRITTEN
Jan 2, 2015 CNFR
TEAS/EMAIL CORRESPONDENCE ENTERED
Dec 9, 2014 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Dec 9, 2014 CRFA
ASSIGNED TO LIE
Dec 1, 2014 ALIE
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Nov 25, 2014 TROA
REFUSAL PROCESSED BY IB
Jun 20, 2014 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Jun 5, 2014 RFCS
REFUSAL PROCESSED BY MPU
Jun 5, 2014 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Jun 5, 2014 RFCR
NON-FINAL ACTION WRITTEN
Jun 4, 2014 CNRT
APPLICATION FILING RECEIPT MAILED
May 20, 2014 MAFR
ASSIGNED TO EXAMINER
May 16, 2014 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
May 16, 2014 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
May 15, 2014 REPR