BEYOND THE PLANT PROTEIN COMPANY
LIVE

Serial Number

99818925

Owner

Beyond Meat, Inc.

Attorney

Betsy Wang Lee

Filing Date

May 12, 2026

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BEYOND THE PLANT PROTEIN COMPANY Trademark

Serial Number: 99818925

BEYOND THE PLANT PROTEIN COMPANY is a trademark filed by Beyond Meat, Inc. on May 12, 2026. The trademark is classified under Class 30 (Staple Foods). The application is currently pending registration.

Owner Contact Info

Beyond Meat, Inc. (18 trademarks)

888 N. Douglas Street, Suite 100
El Segundo, CA 90245

Entity Type: 03

Trademark Details

Filing Date

May 12, 2026

Registration Date

Not Registered

Published for Opposition

September 1, 2026

Goods & Services

Cereal bars; cereal-based snack food; cereal-based snack food bars; cereal-based snack and food bars also containing nuts; cereal-based food bars also containing nuts; high-protein cereal bars; gluten-free cereal bars; high-protein gluten-free cereal bars; grain-free cereal bars; high-protein grain-free cereal bars; breakfast bars, namely, cereal bars; breakfast bars, namely, high-protein cereal bars; grain-based food bars; grain-based food bars also containing nuts; grain-based food bars also containing dried fruit, seeds, and quinoa; high-protein grain-based food bars; granola; granola-based snack food bars; granola-based ready-to-eat food bars; high-protein granola-based snack food bars; quinoa-based food bars; high-protein quinoa-based food bars; oat-based food bars; high-protein oat-based food bars; snack food bars made primarily from brown rice syrup; high-protein snack food bars made primarily from brown rice syrup; grain-based, nutrient-dense, ready-to-eat cereal-based snack food bars; nutrient-dense, ready-to-eat cereal-based snack food bars; cereal-based snack food in the nature of clusters consisting primarily of whole grains and also containing other ingredients, namely, nuts, fruits, and seeds; whole-grain-based salty snack foods; snack mix consisting primarily of crackers, pretzels, and/or popped popcorn; prepared, frozen, and packaged meals consisting primarily of pasta or rice; prepared, frozen, and packaged meals consisting primarily of processed quinoa; prepared, frozen, and packaged meals consisting primarily of noodles; meal kits primarily consisting of noodles; meal kits primarily consisting of pasta or rice; pizza; pizza containing meat substitutes, vegan or vegetarian meat substitutes, or plant-based meat substitutes; frozen pizza; kits comprised of ingredients for preparing pizza; sandwiches; wrap sandwiches; frozen sandwiches; panini; non-dairy frozen confections; frozen yogurt; prepared, pre-cooked, ready-to-eat, frozen dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meat substitutes, vegan and vegetarian meat substitutes, plant-based meat substitutes, cheese substitutes, non-dairy cheese, plant-based cheese substitutes, and vegetables; ready-to-heat pastries for preparation in a toaster, air fryer, microwave, or oven; stuffed sandwiches containing fillings enrobed in pastry or dough; tacos; quesadillas; burritos; breakfast burritos; nachos; enchiladas; taquitos; tamales; calzones; oatmeal; breakfast cereals; ready-to-eat cereals; spices; edible spices; baking spices; spice rubs; spice blends; coffee and tea-based beverages with milk; coffee and tea-based beverages with milk substitutes; coffee; protein-enriched coffee; decaffeinated coffee; tea; tea-based beverages also containing protein

Filing History

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Sep 1, 2026 NPUB
PUBLISHED FOR OPPOSITION
Sep 1, 2026 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Aug 26, 2026 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Aug 5, 2026 CNSA
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Aug 5, 2026 GNEN
EXAMINER'S AMENDMENT ENTERED
Aug 5, 2026 XAEC
EXAMINERS AMENDMENT E-MAILED
Aug 5, 2026 GNEA
EXAMINERS AMENDMENT -WRITTEN
Aug 5, 2026 CNEA
ASSIGNED TO EXAMINER
Jul 27, 2026 DOCK
APPLICATION FILING RECEIPT MAILED
May 12, 2026 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
May 12, 2026 NWOS
NEW APPLICATION ENTERED
May 12, 2026 NWAP