BEAN SUPREME SUPREMELY BETTER FOR EVERYONE
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BEAN SUPREME SUPREMELY BETTER FOR EVERYONE Trademark

Serial Number: 79256911 • Registration: 5993171

BEAN SUPREME SUPREMELY BETTER FOR EVERYONE is a trademark filed by AUSTRALASIAN CONFERENCE ASSOCIATION LIMITED on February 4, 2019. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently registered and active.

Owner Contact Info

AUSTRALASIAN CONFERENCE ASSOCIATION LIMITED (59 trademarks)

146 FOX VALLEY ROAD, WAHROONGA
NEW SOUTH WALES, 2076 , AU

Entity Type: 11

Trademark Details

Filing Date

February 4, 2019

Registration Date

February 25, 2020

Published for Opposition

December 10, 2019

Goods & Services

Flour; bread; breadcrumbs; pastry and pastry products, namely, pastry dough, pastry cream; biscuits; cookies; crackers; cakes; preparations for making cakes, namely, cake dough, cake batter, cake mixes, frostings; yeast; yeast products, namely, yeast powder; yeast extracts; rice and rice products, namely, rice pudding, instant rice, rice crackers, rice noodles; rice-based prepared meals; soy flour and sauce; soy-based products, namely, soy bean paste, frozen soy-based desserts; custard; powdered mixes for making custard; gravy; malt extract for food; seasonings other than essential oils; flavorings for food other than essential oils; flavorings for beverages other than essential oils; condiments, namely, hot sauce, mustard; malted wheat extract for use as a seasoning; farinaceous foods, namely, farina, polenta; farinaceous food pastes for human consumption; preserved herbs; soy bean paste; pasta; pasta based products, namely, filled pasta, pasta-wrappings for gyoza; pasta-based prepared meals; ravioli; lasagna; noodles; noodle-based prepared meals; processed semolina; sago; tapioca; salad dressings; pies; pizzas; burgers and hamburgers contained in bread rolls; prepared meals consisting predominantly of rice, pasta or noodles; prepared vegetarian meals consisting predominantly of rice, pasta or noodles; almond paste; bean meal; starch for food; vanilla and vanilla substitutes in the nature of vanilla flavorings for culinary purposes; fruit sauces; sauces; baking-powder; salt; mustard; vinegar; savory sauces used as condiments; spices; spices in the form of pastes; chutneys and relishes; mayonnaise; aioli; garlic puree in the nature of garlic paste used as a seasoning; marinades and marinade mixes; ice; edible ices; ice cream; frozen confections; frozen yoghurt; confectionery, namely, candy and chocolate, yoghurt-covered pretzels, gum paste, frozen confectionery, pastilles; chocolate; chocolate desserts, namely, chocolate ice cream desserts, bakery desserts, puddings used as desserts; dessert puddings; dessert souffles; ice cream desserts; instant dessert pudding mixes; honey; sugar; treacle; golden syrup; natural sweeteners; coffee; coffee-based beverages; coffee substitutes; artificial coffee; tea; tea-based beverages; kombucha tea; tea substitutes; artificial tea; cocoa; cocoa-based beverages; cocoa substitutes; artificial cocoa; chocolate-based beverages; herbal food beverages

Preserved, dried, frozen, processed and cooked fruits and vegetables; pickles; garlic preserves; preserved garlic; crystallized fruits; preserved lentils; dried lentils; preparations made from lentils, namely, lentil soups and burger patties made of lentils; processed pulses; croquettes, namely, vegetable croquettes, meat croquettes, fish croquettes, chicken croquettes; prepared foodstuffs consisting of or made substantially of legumes, namely, prepared entrees consisting primarily of legumes; prepared foodstuffs consisting of or made substantially of legumes, namely, bean-based snack foods; jellies; jams; compotes; food spreads, namely, meat spreads and vegetable spreads; fruit spreads; peanut butter; nut butters; nut based cheese; soy based spreads and dips; tahini; hummus; tapenade; falafel and mixes for making falafel; nut and seed based spreads; nut products, namely, nut topping, powdered nut butters, seasoned nuts; processed nuts; prepared nuts; roasted nuts; nut meats; flavored nuts; nut based snack foods also containing cereal; combined nut and cereal foods, namely, nut-based food bars also containing cereal malted nut powder, namely, malted powdered nut butters; eggs and egg products, namely, egg whites, dried eggs, frozen eggs, deviled eggs; tomato juice for cooking; tomato puree; vegetable and fruit juice for cooking; soup, bouillon, stock and broth and preparations for the foregoing; vegetable burger patties, soy burger patties, fish burger patties, chicken burger patties, uncooked hamburger patties; edible oils; edible fats; meat, processed fish, processed seafood, poultry and game; meat extracts; meat substitutes; processed fish substitutes; poultry substitutes; game substitutes; meat extract substitutes; meat, fish, seafood, poultry, game, fruit, vegetable, and soy based snack foods; dairy-based snacks, namely, dairy-based spreads, dairy-based dips; meat substitute, fish substitute, seafood substitute, poultry substitute, and game substitute based snack foods; dairy substitute-based snacks, namely, dairy substitute-based spreads, dairy substitute-based dips; prepared and semi-prepared meals consisting primarily of meat, fish, seafood, poultry, game, fruit, vegetables, soy in the nature of tofu, dairy products in the nature of cheese, butter, yoghurt and cream, nuts in the nature of nut cheese, meat substitutes, fish substitutes, seafood substitutes, poultry substitutes, game substitutes, dairy substitutes in the nature of cheese substitutes, milk substitutes, cream substitutes, cream cheese substitutes, butter substitutes and yoghurt substitutes; milk; milk based beverages; milk-based food preparations with added vitamins and minerals, namely, powdered milk, condensed milk; cheese; cottage cheese; cream cheese; butter; yoghurt; yoghurt based spread; whey; cheese substitutes; non-dairy cheese substitutes; cottage cheese substitutes; non-dairy cottage cheese substitutes; cream cheese substitutes; non-dairy cream cheese substitutes; butter substitutes; non-dairy butter substitutes; yoghurt substitutes; non-dairy yoghurt substitutes; milk substitutes; non-dairy milk substitutes; soy-based beverages used as milk substitutes, namely, soy milk; nut milks and peanut milks, almond milk, cashew milk and coconut milk; rice milk; tofu; products made from tofu, namely, tofu patties, tofu-based snacks, freeze-dried tofu pieces; preserved soy beans and products made from preserved soy beans, namely, soya bean oil for food; formed textured vegetable protein for use as an extender or meat substitute; textured vegetable protein for use as an extender or meat substitute; soy products, namely, soy milk, soy burger patties, soy yogurt; soy-based snack foods; baked beans; bean curd and preparations made wholly or principally of bean curd, namely, tofu patties, fermented bean curd

Filing History

NEW REPRESENTATIVE AT IB RECEIVED
Dec 5, 2025 NREP
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Feb 25, 2025 REM3
REVIEW OF CORRESPONDENCE COMPLETE - CERTIFICATE OF REG MAILED
Jun 14, 2021 CORV
PETITION TO DIRECTOR GRANTED
Jun 14, 2021 PCGR
ASSIGNED TO PETITION STAFF
Jun 9, 2021 APET
TEAS PETITION TO DIRECTOR RECEIVED
Jan 27, 2021 TPDR
FINAL DECISION TRANSACTION PROCESSED BY IB
Aug 25, 2020 FINO
GENERIC MADRID TRANSACTION SENT TO IB
Jun 27, 2020 XXSS
GENERIC MADRID TRANSACTION CREATED
Jun 27, 2020 XXCR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
May 25, 2020 FICR
REGISTERED-PRINCIPAL REGISTER
Feb 25, 2020 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Dec 10, 2019 NPUB
PUBLISHED FOR OPPOSITION
Dec 10, 2019 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Nov 20, 2019 NONP
LAW OFFICE PUBLICATION REVIEW COMPLETED
Nov 1, 2019 PREV
ASSIGNED TO LIE
Nov 1, 2019 ALIE
APPROVED FOR PUB - PRINCIPAL REGISTER
Oct 28, 2019 CNSA
EXAMINER'S AMENDMENT ENTERED
Oct 28, 2019 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Oct 28, 2019 GNEN
EXAMINERS AMENDMENT E-MAILED
Oct 28, 2019 GNEA
EXAMINERS AMENDMENT -WRITTEN
Oct 28, 2019 CNEA
TEAS/EMAIL CORRESPONDENCE ENTERED
Oct 7, 2019 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Oct 7, 2019 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Oct 7, 2019 TROA
REFUSAL PROCESSED BY IB
Jun 8, 2019 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
May 22, 2019 RFCS
REFUSAL PROCESSED BY MPU
May 22, 2019 RFRR
APPLICATION FILING RECEIPT MAILED
Apr 30, 2019 MAFR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Apr 26, 2019 RFCR
NON-FINAL ACTION WRITTEN
Apr 25, 2019 CNRT
ASSIGNED TO EXAMINER
Apr 24, 2019 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Apr 24, 2019 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Apr 18, 2019 REPR