Serial Number
99751323
Owner
Fast Food Builders OyAttorney
ELIZABETH ANNE COMINOLLIFiling Date
Apr 8, 2026
BAROT’S Trademark
Serial Number: 99751323
Trademark Classes
Class 43 - Hotels & Restaurants
Services for providing food and drink; temporary accommodation
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Owner Contact Info
Legal Representation
Correspondence Address
ELIZABETH ANNE COMINOLLI MARKERT & COMINOLLI PLLC
100 S. Clinton Ave., 24th Floor
Rochester, NY 14604
United States
Trademark Details
Filing Date
April 8, 2026
Registration Date
Not Registered
Goods & Services
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food; Prepared salads; Prepared meals based on meat, fish, poultry, game and vegetables; Hamburgers; Vegetable burgers; Meat Products; Meat products being in the form of burgers; Chicken nuggets; French fries; Onion rings; Milk shakes
Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water); salads (pasta); filled baguettes, breads, sandwiches and rolls; wraps [sandwich]; prepared meals based on rice, noodles and pasta; burgers (sandwiches); pizzas [prepared]
Services for providing food and drink; Temporary accommodation; Restaurant, café and bar services; Catering; Preparing and serving food and drink for consumption off the premises; Catering services for the provision of food; Restaurant reservation services; Reservation services for booking meals; Provision of event facilities and temporary meeting facilities; Information, consultancy and advisory services relating to all of the aforesaid services