BARNEY GREENGRASS EST. NEW YORK 1908 THE STURGEON KING Trademark

Serial Number: 50138776

BARNEY GREENGRASS EST. NEW YORK 1908 THE STURGEON KING is a trademark filed by Barney Greengrass IP Holdings LLC on September 30, 2026. The trademark is classified under Class 43 (Hotels & Restaurants), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 35 (Advertising & Business). The application is currently pending registration.

Trademark Classes

43

Class 43 - Hotels & Restaurants

Services for providing food and drink; temporary accommodation

29

Class 29 - Meats & Processed Foods

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

30

Class 30 - Staple Foods

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

35

Class 35 - Advertising & Business

Advertising; business management; business administration; office functions

Owner Contact Info

Barney Greengrass IP Holdings LLC (11 trademarks)

541 Amsterdam Avenue
New York, NY 10024

Entity Type: 16

Legal Representation

Attorney of Record

Dyan Finguerra-DuCharme

4,839 trademarks filed View all →

Correspondence Address

Dyan Finguerra-DuCharme Pryor Cashman LLP

7 Times Square

New York, NY 10036

United States

Trademark Details

Filing Date

September 30, 2026

Registration Date

Not Registered

Goods & Services

Retail delicatessen services; Retail on-line ordering services featuring food, beverages, and restaurant-related merchandise also accessible by telephone, facsimile and mail order; Online retail store services featuring a wide variety of consumer goods

Bagels; Bread and rolls; Challah bread; Blinis; Knishes; Blintzes; Cookies; Babka; Rugelach; Halvah; Macaroons; Pastries; Chocolate confections; Coffee; Horseradish; Salad dressing; Pasta salad; Rice salad

Processed meat; Fish, namely, sturgeon, whitefish, trout, sable, not live; Salmon, not live; Dairy-based beverages; Salad oil; Oils for food; Jellies, jams; Milk products excluding ice cream, ice milk and frozen yogurt; Preserved, dried and cooked fruit and vegetables; Pickles

Restaurant and catering services; Restaurant and bar services; Restaurant services featuring sandwiches; Delicatessen services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurant services, including sit-down service of food and take-out restaurant services