BACHAN'S
LIVE

Serial Number

98571363

Owner

Bachan's, Inc.

Attorney

Allyson M. Madrid

Filing Date

May 28, 2024

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BACHAN'S Trademark

Serial Number: 98571363

BACHAN'S is a trademark filed by Bachan's, Inc. on May 28, 2024. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 35 (Advertising & Business). The application is currently pending registration.

Owner Contact Info

Bachan's, Inc.

6932 Sebastopol Ave., Suite A
Sebastopol, CA 95472

Entity Type: 03

Trademark Details

Filing Date

May 28, 2024

Registration Date

Not Registered

Published for Opposition

January 14, 2025

Goods & Services

Sauces; Cooking sauces; Dipping sauces; Savory sauces used as condiments; Ketchup; Mayonnaise, aioli; Mustard; Barbeque sauce; Grilling sauce; Cocktail sauces; Pesto sauce; Tartar sauce; Worcestershire sauces; Chili sauce; Hot sauce; Soy sauce; Ponzu sauce; Mirin sauce; Peanut sauce; Duck sauce; Fish sauce; Curry sauce; Salad dressing; Sauce mixes; Spice mixes; Seasonings; Seasoning rubs; Seasoning pastes; Noodles, sauce and seasoning toppings combined in unitary packages; Noodles and seasoning mixes combined in unitary packages; Asian noodles; Ramen noodles; Instant noodles; Mixes for making combined noodle and sauce dish; Rice noodles; Buckwheat noodles; Udon noodles; Soba noodles; Frozen and packaged meals consisting primarily of noodles and sauces

Online retail store services featuring frozen and ready-to-eat meals consisting primarily of vegetables, frozen and ready-to-eat meals consisting primarily of seafood, frozen and ready-to-eat meals consisting primarily of chicken, frozen and ready-to-eat meals consisting primarily of beef, sauces, cooking sauces, dipping sauces, savory sauces used as condiments, ketchup mayonnaise, aioli, mustard, barbeque sauce, grilling sauce, cocktail sauces, pesto sauce, tartar sauce, Worcestershire sauces, chili sauce, hot sauce, soy sauce, ponzu sauce, mirin sauce, peanut sauce, duck sauce, fish sauce, curry sauce, salad dressing, sauce mixes, spice mixes, seasonings, seasoning rubs, seasoning pastes, noodles, sauce and seasoning toppings combined in unitary packages, noodles and seasoning mixes combined in unitary packages, Asian noodles, ramen noodles, instant noodles, mixes for making combined noodle and sauce dish, rice noodles, buckwheat noodles, udon noodles, soba noodles, frozen and packaged meals consisting primarily of noodles and sauces

Frozen and ready-to-eat meals consisting primarily of vegetables; Frozen and ready-to-eat meals consisting primarily of seafood; Frozen and ready-to-eat meals consisting primarily of chicken; Frozen and ready-to-eat meals consisting primarily of beef

Filing History

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Mar 10, 2026 EXRA
SOU EXTENSION 2 GRANTED
Mar 9, 2026 EX2G
SOU EXTENSION 2 FILED
Mar 9, 2026 EXT2
SOU TEAS EXTENSION RECEIVED
Mar 9, 2026 EEXT
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Aug 28, 2025 EXRA
SOU EXTENSION 1 GRANTED
Aug 27, 2025 EX1G
SOU EXTENSION 1 FILED
Aug 27, 2025 EXT1
SOU TEAS EXTENSION RECEIVED
Aug 27, 2025 EEXT
TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
May 30, 2025 EWAF
TEAS CHANGE OF CORRESPONDENCE RECEIVED
May 30, 2025 TCCA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
May 30, 2025 ARAA
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
May 30, 2025 REAP
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Mar 11, 2025 NOAM
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jan 14, 2025 NPUB
PUBLISHED FOR OPPOSITION
Jan 14, 2025 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Jan 8, 2025 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Dec 18, 2024 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Dec 17, 2024 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Dec 17, 2024 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Dec 17, 2024 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Dec 12, 2024 GNRN
NON-FINAL ACTION E-MAILED
Dec 12, 2024 GNRT
NON-FINAL ACTION WRITTEN
Dec 12, 2024 CNRT
ASSIGNED TO EXAMINER
Dec 10, 2024 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Dec 4, 2024 NWOS
NEW APPLICATION ENTERED
May 28, 2024 NWAP