B Trademark
Serial Number: 79343444
B is a trademark filed by
Bellamy's Organic Pty Ltd
on May 11, 2022. The trademark is classified under Class 5 (Pharmaceuticals), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods).
The application is currently no longer active.
Trademark Classes
5
Class 5 - Pharmaceuticals
Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes
29
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
30
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Owner Contact Info
Legal Representation
Correspondence Address
Herbert Smith Freehills
Level 43
101 Collins Street
Melbourne VIC 3000
Trademark Details
Filing Date
May 11, 2022
Registration Date
Not Registered
Filing History
FINAL DECISION TRANSACTION PROCESSED BY IB
Nov 29, 2024 FINT
FINAL DISPOSITION NOTICE SENT TO IB
Nov 14, 2024 FICS
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Nov 14, 2024 FICR
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Dec 18, 2023 OPNX
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Nov 29, 2023 OPNS
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Nov 29, 2023 OPNR
ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Nov 13, 2023 MAB2
ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Nov 13, 2023 MAB2
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Nov 13, 2023 ABN2
REFUSAL PROCESSED BY IB
May 16, 2023 RFNP
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Apr 25, 2023 RFCS
REFUSAL PROCESSED BY MPU
Apr 24, 2023 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Mar 3, 2023 RFCR
NON-FINAL ACTION WRITTEN
Mar 2, 2023 CNRT
ASSIGNED TO EXAMINER
Mar 1, 2023 DOCK
NEW REPRESENTATIVE AT IB RECEIVED
Aug 14, 2022 NREP
APPLICATION FILING RECEIPT MAILED
Jul 5, 2022 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jun 29, 2022 NWOS
LIMITATION FROM ORIGINAL APPLICATION ENTERED
Jun 28, 2022 LIMI
SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
Jun 23, 2022 SDRC
