AVEATO
DEAD

Serial Number

79172304

Owner

Boss & Wagner Gentiana Ltd.

Filing Date

Dec 4, 2014

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AVEATO Trademark

Serial Number: 79172304 • Registration: 4980379

AVEATO is a trademark filed by Boss & Wagner Gentiana Ltd. on December 4, 2014. The trademark is classified under Class 39 (Transportation & Storage), Class 43 (Hotels & Restaurants), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently no longer active.

Owner Contact Info

Boss & Wagner Gentiana Ltd.

69 Great Hampton Street
Birmingham B18 6EW , GB

Entity Type: 99

Boss & Wagner Gentiana GmbH

Ringbahnstraße 22-30

Entity Type: 99

Trademark Details

Filing Date

December 4, 2014

Registration Date

June 21, 2016

Published for Opposition

April 5, 2016

Cancellation Date

December 4, 2024

Goods & Services

Processed herbs; aniseed for use as a flavoring in food and drinks; Food flavorings, namely, infused oils, not being essential oils; wheat flour; baking powder; pastries; beer vinegar; thickening agents for cooking; starch binding agents for ice cream; biscuits; bean paste, namely, bean meal; sweets; buns; unleavened bread; bread; sandwiches; petit-beurre biscuits; chow-chow; chutneys; couscous (semolina); curry powder; custard; desserts, consisting essentially of pasta; ice cream; iced tea; peanut butter confectionery chips; coffee essences for foodstuffs; vinegar; vermicelli; flour based prepared meals, namely, meals consisting primarily of pasta; meat tenderizers, for household purposes; meat pies; meat gravies; fondants; fruit sauces excluding cranberry sauce and applesauce; spring rolls; pastry; royal jelly for human consumption; fruit jelly candy; hominy grits; husked barley; barley meal; crushed barley; dried cereals; preparations made from cereals, namely, granola and granola bars; cereal based snack foods; tea-based iced beverages; spices; spice mixes; cloves; glucose for culinary purposes; gluten additives for culinary purposes; groats for human food; crushed oats; oat flakes; oatmeal; husked oats; halva; yeast; yeast extracts for human consumption; honey; ginger; frozen yoghurt; artificial coffee; vegetal preparations for use as coffee substitutes; coffee; coffee flavorings; coffee based beverages; cocoa; cocoa products, namely, chocolate, chocolate bars and chocolate cakes; cocoa-based beverages; candy for food; capers; caramels; potato flour for food; chewing gum, not for medical purposes; cookies; ketchup; biscuits; cooking salt; confectionery made of sugar; salt for preserving foodstuffs; crackers; herbal infusions, not medicinal; cakes; cake powder; cake batter; edible decorations far cakes; turmeric for food; garden herbs, preserved; ice; liquorice; stick liquorice; gingerbread; corn meal; roasted corn; maize flakes; grits; cornmeal; maize meal; macaroni; macaroons; maltose; malt for human consumption; malt biscuits; malt extract for food; maltose; almond confectionery; marzipan; almond paste; mayonnaise; sea water for cooking; flour for food; farinaceous food pastes for human consumption; molasses; treacle; gruel, with a milk base, for food; coffee beverages with milk; cocoa beverages with milk; chocolate beverages with milk; nutmegs; flour-milling products, namely, wheat flour; muesli; oat-based food, namely, granola and granola bars; pepper spice; noodles; coatings for food made of breading, breadcrumbs; pasta; pastry; pies with a pastry crust; pastilles; petites fours; pancakes; pepper; ginger bread; candy mints; peppermint sweets; flat bread; dried chili peppers for use as a seasoning; pizzas; popcorn; propolis for human consumption; pudding; popcorn; quiches; ravioli; rice; rice pie; rice snacks; relish; ice, natural or artificial; unroasted coffee; saffron for use as a food seasoning; sago; starch-based preparations for stiffening whipped cream; dressings for salad; salt; sandwiches; sauces; sour dough breads; allspice; celery salt; bread rolls; mustard; mustard meal; soya bean paste; soya flour; soya sauce; sherbets; spaghetti; edible ices; powders for ice cream; bicarbonate of soda for cooking purposes; starch for food; star aniseed for use as a flavoring in food and drinks; sushi; natural sweeteners; confections; tabouli; tacos; tapioca; tapioca flour for food; tea; ferments for pastes; tomato sauce; tarts; tortillas; vanilla; vanillin for use as a food flavoring; waffles; flat bread wraps; sausage binding materials, namely, corn starch; seasonings; aromatic preparations for foods, namely, vegetable stock; chicory based coffee substitute; cinnamon; sugar; sugared almonds; confectionery for decorating Christmas trees; rusks

Seaweed extracts for food; alginates for culinary purposes; apple sauce; oysters, not live; blood sausage; broth, bouillons; bouillon concentrates; butter; butter cream; dates; preserved beans; curd; eggs; yolk of eggs; powdered eggs; white of eggs; albumen for culinary purposes; peas, preserved; peanut butter; peanuts, processed; gherkins; fatty substances for the manufacture of edible fats; smoked fish; preserved fish; fish, not live; fillets of fish; foods prepared from fish, namely, salmon tartar; fish preserves; isinglass for food; fishmeal for human consumption; meat, preserved; meat; broth concentrates; meat extracts; meat jellies; meat preserves; salted meat products; fruit jellies; fruit pulp; fruit salads; fruit-based snack food; fruit preserved in alcohol; fruit chips; jellies for food; prawns, not live; poultry, not live; cooked fruits; boiled vegetables; cooked fruits; vegetables, tinned; vegetable salads; roasted seaweed; dried vegetables; dried fruits; herrings; lobsters, not live; ginger jam; yoghurts; vegetable soup preparations; coffee creamers; chocolate nut butter; tripe; crystallized fruits; frosted fruits; potato crisps; potato flakes; potato dumplings; potato fritters; caviar; kefir; chick pea paste; animal marrow for food; bone oil, edible; coconut butter; coconut fat; coconut, desiccated; coconut oil; compotes; jams; preserved vegetables; preserved fruits; crayfish, not live; potato croquettes; crustaceans, not live; koumiss; cheese; rennet; salmon, not live; spiny lobsters, not live; kimchi; liver; liver pate; lentils, preserved; maize oil; almonds, ground; margarine; marmalade; milk; beverages consisting principally of milk; whey; mussels, not live; nuts, prepared; canned fruits; olives, preserved; olive oil for food; palm kernel oil for food; palm oil for food; pectin for culinary purposes; vegetable fats for cooking; piccalilli; pickles; mushrooms, preserved; pollen prepared as foodstuff; cranberry sauce; protein for use as a food additive; rape oil for food; raisins; cream; processed anchovies; sardines; sauerkraut; shellfish, not live; ham; whipping cream; snail eggs for human consumption; sugar-coated and glazed fruits; pork; lard for food; sea-cucumbers, not live; silkworm chrysalis for human consumption; sesame seed paste (tahini); sesame oil; shrimps, not live; soya beans, preserved, for food; soya milk; sunflower oil for food; bacon; edible fats; gelatin for food; suet for food; soups; soup preparations; tuna, not live; frozen fruits; tofu; tomato puree; tomato juice for cooking; truffles, preserved; clams, not live; edible birds' nests; game, not live; sausages; charcuterie; sausages in batter; preparations for making bouillon and broth; onions, preserved; edible oils

Transport and logistic services in connection with catering and the providing of food and beverages, namely, arranging the transport of food, beverages and food service equipment

Catering; providing of food and beverages for guests

Filing History

DEATH OF INTERNATIONAL REGISTRATION
Jun 27, 2025 DETH
NEW REPRESENTATIVE AT IB RECEIVED
Oct 25, 2024 NREP
TOTAL INVALIDATION PROCESSED BY THE IB
Oct 9, 2023 INNT
TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Sep 21, 2023 INTS
INVALIDATION PROCESSED
Sep 20, 2023 INPC
TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Sep 6, 2023 INTR
CANCELLED SECTION 71
Jan 6, 2023 C71T
CHANGE OF OWNER RECEIVED FROM IB
Aug 22, 2019 CHLD
NEW REPRESENTATIVE AT IB RECEIVED
Mar 24, 2017 NREP
FINAL DECISION TRANSACTION PROCESSED BY IB
Oct 16, 2016 FINO
FINAL DISPOSITION NOTICE SENT TO IB
Sep 22, 2016 FICS
FINAL DISPOSITION PROCESSED
Sep 22, 2016 FIMP
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Sep 21, 2016 FICR
REGISTERED-PRINCIPAL REGISTER
Jun 21, 2016 R.PR
PUBLISHED FOR OPPOSITION
Apr 5, 2016 PUBO
NOTICE OF PUBLICATION
Mar 16, 2016 NPUB
LAW OFFICE PUBLICATION REVIEW COMPLETED
Feb 29, 2016 PREV
APPROVED FOR PUB - PRINCIPAL REGISTER
Feb 26, 2016 CNSA
AMENDMENT FROM APPLICANT ENTERED
Feb 25, 2016 ACEC
CORRESPONDENCE RECEIVED IN LAW OFFICE
Feb 25, 2016 CRFA
FAX RECEIVED
Feb 19, 2016 FAXX
NON-FINAL ACTION MAILED
Feb 2, 2016 CNRT
NON-FINAL ACTION WRITTEN
Feb 1, 2016 CNRT
PREVIOUS ALLOWANCE COUNT WITHDRAWN
Feb 1, 2016 ZZZX
WITHDRAWN FROM PUB - OG REVIEW QUERY
Jan 5, 2016 PBCR
LAW OFFICE PUBLICATION REVIEW COMPLETED
Dec 21, 2015 PREV
APPROVED FOR PUB - PRINCIPAL REGISTER
Dec 15, 2015 CNSA
AMENDMENT FROM APPLICANT ENTERED
Nov 23, 2015 ACEC
CORRESPONDENCE RECEIVED IN LAW OFFICE
Nov 23, 2015 CRFA
ASSIGNED TO LIE
Nov 12, 2015 ALIE
FAX RECEIVED
Oct 23, 2015 FAXX
REFUSAL PROCESSED BY IB
Oct 17, 2015 RFNP
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Sep 25, 2015 RFCS
REFUSAL PROCESSED BY MPU
Sep 25, 2015 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Sep 22, 2015 RFCR
NON-FINAL ACTION WRITTEN
Sep 21, 2015 CNRT
APPLICATION FILING RECEIPT MAILED
Sep 18, 2015 MAFR
ASSIGNED TO EXAMINER
Sep 14, 2015 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sep 14, 2015 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Sep 10, 2015 REPR