ARIH Trademark
Serial Number: 99610521
Trademark Classes
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 32 - Light Beverages
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Owner Contact Info
Legal Representation
Correspondence Address
Sang Ho Lee Bridgeway IP Law Group, PLLC
11350 Random Hills Rd.,
Suite 800
Fairfax, VA 22030
United States
Trademark Details
Filing Date
January 23, 2026
Registration Date
Not Registered
Goods & Services
Fermented milk; Lactic acid bacteria drinks; Lactic acid drinks; Cheese; Milk; Milk products excluding ice cream, ice milk and frozen yogurt; Drinks based on yoghurt; Yoghurt; Soft cheese; Drinking yogurts; Butter; Palm oil for food; Margarine; Vegetable salads; Mashed potatoes; Cream, being dairy products; Whipped cream; Laver, preserved; Processed laver; Soups; Bacon; Shrimps, not live; Fruit-based snack food
Energy drinks; Fruit-flavored beverages; Non-alcoholic fruit juice beverages; Non-alcoholic beverages, namely, carbonated beverages; Fruit juices; Ginger juice beverages; Non-alcoholic beverages containing ginseng juice; Carbonated non-alcoholic drinks; Bottled drinking water; Soft drinks; Carbonated water; Mixed fruit juices; Flavored beers; Beers; Hop pellets for brewing beer; Concentrates for making fruit drinks; Mineral water; Protein-enriched sports beverages; Sports drinks enhanced with vitamins; Drinking water with vitamins; Sports drinks; Sports drinks containing electrolytes; Non-alcoholic beverages containing vegetable juices
Cereal-based snack bars; Noodle-based prepared meals; Instant noodles; Frozen confectionery; Jelly confectionery; Chocolate confectionery; Bread; Soy sauce; Seasonings; Sauces; Cereal flour; Cereal-based snack food; Rice cakes; Food seasonings; Edible salt; Yeast; Fermented malted rice (Koji); Biscuits filled with chocolate; Sugar; Edible ices; Processed cereals; Preparations made from cereals, namely, cereal flour and cereal-based snack foods; Preserved garden herbs as seasonings; Coffee; Meat tenderizers for culinary purposes; Confectionery made of sugar; Chocolate fillings for bakery products; Food flavourings; none of the foregoing being tea or tea-based products
