AOHATA Trademark
Serial Number: 79216912 • Registration: 5567622
Trademark Classes
Owner Contact Info
4-13, Shibuya 1-chome,
Entity Type: 03
Legal Representation
Correspondence Address
Karen Lim Fross Zelnick Lehrman & Zissu, P.C.
4 Times Square, 17th Floor
New York, NY 10036
UNITED STATES
Trademark Details
Filing Date
August 4, 2017
Registration Date
September 25, 2018
Published for Opposition
July 10, 2018
Cancellation Date
April 11, 2025
Goods & Services
Mayonnaise-based spreads; mayonnaise and ketchup-based spreads; fruit jellies candy; puddings; seasonings; condiments, namely, mayonnaise for use as a seasoning or condiments, sauces for use as a seasoning or condiments, dressings for salad for use as a seasoning or condiments, mustard for use as a seasoning or condiments; spices; processed cereals; Chinese stuffed dumplings, Chinese steamed dumplings; sushi; mixes for making batters for fried foods, namely, fried balls of batter mix also containing small pieces of octopus being Takoyaki; boxed lunches being prepared meals consisting primarily of rice, with added meat, fish or vegetables; ravioli; sandwiches; steamed buns stuffed with minced meat (niku-manjuh); hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; gruel in the nature of a thin porridge consisting primarily of cooked oatmeal or some other whole grain, with a milk base, for food; porridge consisting primarily of rice and also including vegetables; confectionery, namely, yogurt-covered nuts, confectionery made of sugar substitutes, frozen confectionery containing ice cream, sherbet, chocolate, cakes, candy, cookies, rice cakes, frozen yogurt; bread and buns; instant confectionery mixes, namely, instant pudding mixes, instant doughnut mixes; almond paste; meat sauce; pasta sauce; chocolate spread
Jams; compotes; tahini being sesame seed paste; liver pastes; meat pastes; fish paste; seafood in the form of paste; anchovy paste; olive pastes; mushroom paste; fruit spreads; meat-based spreads; edible oils and fats-based spreads; cheese spreads; dairy-based spreads; fish-based spreads; seasoned cod roe-based spreads; vegetable-based spreads; garlic-based spreads; peanut spread; egg-based spreads; whipped cream; cream; lemon curd; processed meat products, namely, ham, turkey, lamb, veal, tinned meat, frozen meat, meat mousses, salted meat; processed seafood products, namely, tinned seafood, frozen seafood, fish mousses, salted fish; ham salad, potato salad, macaroni salad, other salads, namely, fruit salads, vegetable salads, egg salads, garden salads; processed vegetables and fruits; frozen fruits; dried eggs, liquid eggs, frozen eggs, boiled eggs, fried eggs, rolled egg not being egg rolls, scrambled eggs and other processed eggs; milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; pre-cooked curry stew, stew and soup mixes