Serial Number
87014070
Owner
DUCASSE DEVELOPPEMENT SAAttorney
Brooks R. BruneauFiling Date
Apr 26, 2016
ALAIN DUCASSE Trademark
Serial Number: 87014070
Trademark Classes
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 32 - Light Beverages
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Class 33 - Wine & Spirits
Alcoholic beverages (except beers)
Owner Contact Info
Legal Representation
Trademark Details
Filing Date
April 26, 2016
Registration Date
Not Registered
Published for Opposition
May 30, 2017
Goods & Services
(Based on 44(e)) Coffee; tea; cocoa; chocolate; coffee-based beverage containing milk; cocoa-based beverages; sugar; flour, namely, tapioca flour; breakfast cereals; pastries; pies; bread; confectioneries, namely, sweet or salted biscuits; wafers; waffles; cakes; biscuits, namely, sweet biscuits; ice cream; frozen confections; honey; salt; mustard; vinegar; sauces, namely, sweet sauces, pasta sauces; spices; desserts, namely, milky desserts in the nature of dessert puddings and desert mousses
(Based on 44(e)) Meat; fish, not live; poultry; game, preserved, dried and cooked fruits and vegetables, namely, sweet or salted appetizers made of fruits or vegetables, namely, potato flavored or natural potato chips; dried fruit mix; prepared, processed and shelled nuts, namely, peanuts, cashews, stewed fruit; jam, fruit puree; jelly; milk; milk products, namely, powdered milk, flavored milk, whipped milk; yogurt; yogurt products, namely, yogurt drink; cream butter, cheese spreads; cheeses; cheese, namely, ripened cheeses, ripened cheeses with mold, unripened fresh cheeses; cottage cheese; dairy-based beverages; edible oils; edible fats; prepared entrees and main dishes consisting primarily of meat, fish, poultry or vegetables; frozen entrees consisting primarily of meat, fish, poultry or vegetables
(Based on Intent to Use) Wine, champagne; extracts spirituous liquors; distilled liquor; brandy; cognac
(Based on Intent to Use) Beer; mineral waters; soft drinks; syrups, extracts and essences for making soft drinks; fruit juices
