Serial Number
79125419
Owner
AAK SWEDEN ABAttorney
Allison Strickland RickettsFiling Date
Dec 20, 2012
AKONINO Trademark
Serial Number: 79125419 • Registration: 4574018
Trademark Classes
Class 5 - Pharmaceuticals
Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes
Class 40 - Treatment & Processing
Treatment of materials
Class 42 - Computer & Scientific
Scientific and technological services; industrial analysis and research services
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Owner Contact Info
Legal Representation
Correspondence Address
Allison Strickland Ricketts FROSS ZELNICK LEHRMAN & ZISSU, P.C.
151 WEST 42nd St., 17 Fl.
NEW YORK, NY 10036
United States
Trademark Details
Filing Date
December 20, 2012
Registration Date
July 29, 2014
Published for Opposition
May 13, 2014
Goods & Services
[ edible oils and fats; milk, milk products and canned fruit containing health promoting lipids, excluding ice cream, ice milk and frozen yogurt ]
Dietetic substances and food additives for medical use, namely, specialty blends and formulations of nutritional lipids, fats, oils, and oil powder for use as additives in infant foods, [ infant formula, foods and drinks, ] all for medical purposes; [ dietary and nutritional supplements; infant formula; food for babies; drinks containing food additives and nutritional supplements, namely, dietary supplemental drinks ]
Scientific laboratory services, scientific research, design of new products for others, scientific development and scientific consulting [ relating to foods, dietary supplements, ] all of the foregoing services in the fields of nutrition, infant nutrition, [ dietetics, ] oil, fats and lipid technology and relating to the composition of custom-made blends and compounds of oils, fats, lipids, fatty acids and of organic oils, fats, lipids and fatty acids; [ industrial analysis and product research and development services for others in the field of food products, namely, ] industrial analysis and product research relating to the use of vegetable oils, lipids, fats, fatty acids, and their blends and compounds for use in the production of a variety of [ products, namely, ] infant formula, infant food, [ dietary and nutritional supplements, food and food additives, health promoting drink products and preparations, pharmaceutical and dietary products, preparations and substances, confectionery, milk and milk products ]
Assistance and consultancy [ in the fields of food and drink processing and preservation ] relating to the transformation, alteration, modification, treatment and adaptation of ingredients, specifically vegetable oils, lipids, fats, fatty acids, and blends and compounds of the foregoing for use in the production of a variety of products, namely, infant formula, infant food, [ dietary and nutritional supplements, food and food additives, health promoting drink products and preparations, pharmaceutical and dietary products, preparations and substances, confectionery, milk and milk products for others ]
