AIR Trademark
Serial Number: 88603742
Trademark Classes
Class 1 - Chemicals
Chemical products for industry, science, photography, agriculture, horticulture and forestry
Class 5 - Pharmaceuticals
Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 32 - Light Beverages
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Owner Contact Info
Legal Representation
Trademark Details
Filing Date
September 4, 2019
Registration Date
Not Registered
Published for Opposition
July 7, 2020
Goods & Services
Pasta, noodles, flour, bread, pastries, and cereals enriched with microbial-derived proteins in the nature of single cell protein, biomass protein, hydrolyzed protein, extracted protein, peptides as proteins, and amino acids
Protein supplements in the nature of single cell protein, biomass protein, hydrolyzed protein, extracted protein, peptides as proteins, and amino acids, in each case produced by microorganisms, for use as a source for human or animal nutritional supplements, either directly or as an ingredient
Protein in raw material form in the nature of single cell protein, biomass protein, hydrolyzed protein, extracted protein, peptides as proteins, and amino acids, in each case produced by microorganisms, for use in the food industry and for the manufacture of protein based dietary and nutritional supplements for human or animal consumption, either directly or as an ingredient; protein in raw material form in the nature of single cell protein, biomass protein, hydrolyzed protein, extracted protein, peptides as proteins, and amino acids, in each case produced by microorganisms, for use in the food industry and for the manufacture of food, feed, and beverage products; alternative meat, protein in raw material form in the nature of single cell protein, biomass protein, hydrolyzed protein, extracted protein, peptides as proteins, and amino acids, in each case produced by microorganisms for use in the food industry and for the manufacture of protein for human or animal consumption or nutritional supplements
Energy drinks, sports, water and fruit beverages enriched with microbial-derived protein in the nature of single cell protein, biomass protein, hydrolyzed protein, extracted protein, peptides as proteins, and amino acids
