ADMIRAL
DEAD

Serial Number

76155365

Owner

Lidl Stiftung & Co. KG

Attorney

JONATHAN P OSHA

Filing Date

Oct 26, 2000

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ADMIRAL Trademark

Serial Number: 76155365

ADMIRAL is a trademark filed by Lidl Stiftung & Co. KG on October 26, 2000. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 31 (Natural Agricultural Products), Class 32 (Light Beverages). The application is currently no longer active.

Owner Contact Info

Lidl Stiftung & Co. KG (1,791 trademarks)

Stiftsbergstraße 1
D-74167 Neckarsulm , DE

Entity Type: 03

Trademark Details

Filing Date

October 26, 2000

Registration Date

Not Registered

Goods & Services

Processed cereal; mustard; vinegar; salad dressings; spices; mayonnaise and salad mayonnaise; salad-cream in the nature of a salad dressing; mayonnaise-like products, namely, salad cream and dressing; spice sauces; tomato ketchup; spice ketchup; horseradish for food purposes, namely, vegetable horseradish, table horseradish, and horseradish in mayonnaise; meat pies; poultry pies; goose liver pies; and noodle salads

Cooked and preserved meat, poultry and fish; prepared seafood, namely, mollusk and crustacean; eggs; pickles; roast beef; meat extract; fish extract; imitated food products made of fishes; meat, fish, vegetables and fruit preserves; meat, fish, fruit and vegetable jellies; marinated fish, namely, rollmops, Bismarck-style herrings, pickled fillets of herring, filets of herring and parts of herrings in different sauces and gravies, namely herring in tomato sauce, herring in cream sauce, tureen of herring, pot of herring, herrings fillets in earthenware pots, namely, fillets of herring with herbs, fillets of matjes, and fillets of herring prepared like matjes; fried fish, namely, fried herrings, fried fillets of herring, and fried rollmops; cooked fish, namely herring in jelly and rollmops in jelly; crabs in jelly; strips of smoked haddock fillets in jelly; smoked fish, namely, mackerels, eel, bloaters, salmon, and trouts; slices of pollack; cutlets of pollack; caviar; German caviar; processed fillets of anchovies; paste of anchovies; stew, namely, ragout; soups; fresh instant stew made of meat, fish, vegetables, potatoes and noodles; meat salads; herring salads; poultry salads; egg salad; vegetable salads, namely, party salads essentially consisting of white cabbage, cucumber, celery, carrots, pepper, corn, herbs and mayonnaise; carrot salad; celery salad; white cabbage and red cabbage salad; potato salads; and Russian egg and meat in jelly

Fruit juices; and vegetable juices as a beverage

Raw vegetables

Filing History

ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Dec 1, 2004 MAB2
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Dec 1, 2004 ABN2
TEAS CHANGE OF CORRESPONDENCE RECEIVED
Jun 3, 2004 TCCA
FINAL REFUSAL MAILED
May 5, 2004 CNFR
CASE FILE IN TICRS
Dec 11, 2003 CFIT
LETTER OF SUSPENSION MAILED
Apr 24, 2003 CNSL
CORRESPONDENCE RECEIVED IN LAW OFFICE
Mar 24, 2003 CRFA
PAPER RECEIVED
Mar 24, 2003 MAIL
INQUIRY AS TO SUSPENSION MAILED
Sep 19, 2002 CNSI
TEAS CHANGE OF CORRESPONDENCE RECEIVED
Apr 5, 2002 TCCA
LETTER OF SUSPENSION MAILED
Mar 5, 2002 CNSL
CORRESPONDENCE RECEIVED IN LAW OFFICE
Oct 29, 2001 CRFA
NON-FINAL ACTION MAILED
Apr 25, 2001 CNRT
ASSIGNED TO EXAMINER
Apr 3, 2001 DOCK
ASSIGNED TO EXAMINER
Mar 19, 2001 DOCK