Serial Number
97333720
Owner
ARCHER DANIELS MIDLAND COMPANYAttorney
Mary E. InnisFirst Use Date
Jan 1, 2019
Filing Date
Mar 28, 2022
ADM Trademark
Serial Number: 97333720 • Registration: 7689651
Trademark Classes
Owner Contact Info
4666 FARIES PARKWAY
DECATUR, IL 62526
Entity Type: 03
Legal Representation
Correspondence Address
Mary E. Innis INNIS LAW GROUP LLC
SUITE 2465
321 N. CLARK ST.
CHICAGO, IL 60654
UNITED STATES OF AMERICA
Trademark Details
Filing Date
March 28, 2022
Registration Date
February 11, 2025
First Use Anywhere
January 1, 2019
First Use in Commerce
January 1, 2019
Published for Opposition
January 31, 2023
Goods & Services
Artificial sweeteners; chemical substances for use as food ingredients; Research reagents and chemicals for life science and biochemical research; Aromatic Hydrocarbon; Aromatic Hydrocarbon compounds; Chemical additives for aromatic hydrocarbons; Biotechnological materials for the manufacture of pharmaceutical preparations; Reagents and enzymes for scientific use, namely, for performing genetic analysis; Biodegradable unprocessed plastics; Probiotic bacterial formulations not for medical and veterinary use; Chemical and organic compounds of micro-organisms, other than for medical and veterinary use, for use in the manufacture of food, beverages, pharmaceuticals, nutraceuticals and nutritional supplements, the aforementioned goods intended for humans or animals; Probiotic bacterial cultures other than for medical and veterinary use, for the food and beverage industry as well as for use in pharmaceuticals, nutraceuticals and nutritional supplements; mixtures of chemicals and microorganisms, other than for medical and veterinary use, for increasing the nutritional value of animal fodder; Bacterial cultures and preparations other than for medical or veterinary use; bacterial cultures, other than for medical and veterinary use, for addition to food products; bacteria for use in food manufacture; bacterial preparations for use in agriculture; bacterial preparations for use in aquaculture; all being related to probiotic bacterial formulations; prebiotics, other than for medical use, for use in the manufacture of food and beverages; bacterial cultures and preparations for the purification, treatment and improvement of water quality; Chemicals used in agriculture and horticulture; chemical substances for preserving foodstuffs; fibres, plant extracts, herbal extracts and prebiotic fibres for the food and beverage industry