ACEBIOME Trademark
Serial Number: 87511619 • Registration: 5598473
Trademark Classes
Class 1 - Chemicals
Chemical products for industry, science, photography, agriculture, horticulture and forestry
Class 44 - Medical Services
Medical services; veterinary services; hygienic and beauty care for human beings or animals
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Owner Contact Info
8-11, Munpyeong Seo-ro, Daedeok-gu
Daejeon, 306-220 , KR
Entity Type: 03
Legal Representation
Correspondence Address
Steven J. Hultquist HULTQUIST, PLLC
P.O. BOX 14329
RESEARCH TRIANGLE PARK, NC 27709
United States
Trademark Details
Filing Date
June 29, 2017
Registration Date
November 6, 2018
Published for Opposition
July 24, 2018
Cancellation Date
October 14, 2025
Goods & Services
[ Cereal-based processed products, namely, snack foods and energy bars; confectionery, namely, baker's confectionery, sweet pastries, cakes, donuts, scones, sugar confectionery, pastillage, candied nuts, and chocolates; bread; candy; chocolate; tea; cocoa; cereal, namely, cereal bars and breakfast cereal; buttercream for use in frosting and icing ]
[ Milk; processed dairy products, namely, cream, skim milk, low-fat milk, and curdled milk; butter; cheese; fermented milk; yoghurt ]
Microorganisms other than for medical and veterinary use, namely, microorganisms for use in research, identification, and classification of microbiomes; cultures of microorganisms other than for medical and veterinary use; non-medical lactic acid bacteria for enhancing immunity; non-medical lactic acid bacteria; non-medical functional lactic acid bacteria for improving intestinal function and irritable bowel syndrome; non-medical functional lactic acid bacteria for body fat degradation and anti-obesity; non-medical probiotic active microorganisms, namely, probiotic compositions for use as ingredients for food and beverages, namely, probiotic bacteria and probiotic bacterial cultures; non-medical functional lactic acid bacteria for improving skin diseases and atopic diseases; non-medical anti-diabetic functional lactic acid bacteria
[ Medical testing services, namely, microbiological tests for diversity and population of microbiomes in the human body for health assessment ]
