Serial Number
87537584
Owner
Abrameals Inc.Attorney
Charles JinFirst Use Date
Jan 1, 2015
Filing Date
Jul 21, 2017
ABRAMEALS Trademark
Serial Number: 87537584 • Registration: 5683129
Trademark Classes
Class 43 - Hotels & Restaurants
Services for providing food and drink; temporary accommodation
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Owner Contact Info
Legal Representation
Attorney of Record
Charles JinCorrespondence Address
CHARLES JIN
260 MADISON AVENUE 8TH FLOOR
NEW YORK, NY 10016
UNITED STATES
Trademark Details
Filing Date
July 21, 2017
Registration Date
February 26, 2019
First Use Anywhere
January 1, 2015
First Use in Commerce
January 1, 2015
Published for Opposition
December 11, 2018
Cancellation Date
September 5, 2025
Goods & Services
Packaged meal kits consisting primarily of pasta, rice and quinoa; Bread; Rolls; Buns; Noodles; Pasta; Bread crumbs; Rice; Quinoa; Spices; Flour; Processed grains
Refrigerated food package combinations consisting primarily of meat, meat substitutes, poultry, fish, seafood, cheese, and/or vegetables, processed beans, processed nuts and edible seeds, and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared food kits composed of meat, meat substitutes, poultry, fish, seafood, cheese and/or vegetables, processed beans, processed nuts and edible seeds, and also including sauces or seasonings, ready for cooking and assembly as a meal; Fish, not live; Seafood, not live; Poultry; Meat; Meat substitutes; Cheese
Subscriber-based meal planning services in digital form, accessible through the internet; Food preparation services featuring meat, meat-substitutes, poultry, fish, seafood, cheese, pastas, rice, fruits, vegetables, seasonings or sauces; Consulting in the field of menu planning for others; Providing a website on global computer networks featuring information in the field of food and cooking, including recipes
